|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.025 |
1.006 |
2.47 |
0 |
2.1 °L
|
409 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 1:05 AM |
| Notes: |
|
|
Alexander McKeiths
|
American Light Lager
|
500 Litres |
1.043 |
1.005 |
4.99 |
14.72 |
2.54 °L
|
409 |
0 |
|
|
|
| Boil
Size: 480 Litres |
Boil Time: 45 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 11:52 PM |
| Notes: |
|
|
New England IPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.053 |
1.014 |
5.21 |
16.86 |
3.5 °L
|
409 |
0 |
|
|
|
| Boil
Size: 29.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 120 g |
Creation
Date: 9/28/2023 8:54 AM |
| Notes: |
|
|
911
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.082 |
1.021 |
8.03 |
41.73 |
7.18 °L
|
409 |
1 |
|
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2022 4:35 AM |
| Notes: |
|
|
Jus Tropicale V2
|
Specialty IPA: New England IPA
|
23 Litres |
1.063 |
1.015 |
6.34 |
46.28 |
4.38 °L
|
409 |
2 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 4:00 PM |
| Notes: 3 to 1 Cl:So4 ratio |
|
|
Kveik NEIPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.061 |
1.014 |
6.07 |
33.16 |
4.25 °L
|
409 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 10:54 PM |
| Notes: 3 to 1 Cl:So4 ratio |
|
|
Session IPA
|
American Light Lager
|
6 Gallons |
1.032 |
1.006 |
3.48 |
35.46 |
3.66 °L
|
409 |
0 |
|
|
|
| Boil
Size: 7.58 Gallons |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 74 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2020 5:11 PM |
| Notes: |
|
|
Näverlur
|
Specialty IPA: New England IPA
|
36 Litres |
1.055 |
1.012 |
5.7 |
35.9 |
7.62 °L
|
409 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2020 1:51 PM |
| Notes: |
|
|
Hops Off The Bine
|
Cream Ale
|
100 Gallons |
1.057 |
1.014 |
5.59 |
39.98 |
8.14 °L
|
409 |
0 |
|
|
|
| Boil
Size: 120 Gallons |
Boil Time: 45 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 12:04 PM |
| Notes: |
|
|
Awesome Recipe
|
Other Specialty Cider or Perry
|
3 Gallons |
1.086 |
1.015 |
9.36 |
0 |
3.45 °L
|
409 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 5:06 AM |
| Notes: |
|
|
Irish Stout
|
American Light Lager
|
10.75 Gallons |
1.045 |
1.011 |
4.37 |
38.22 |
36.87 °L
|
409 |
2 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2017 8:50 PM |
| Notes: |
|
|
Moonshine
|
American Light Lager
|
80 Litres |
1.086 |
1.014 |
9.41 |
0 |
3.87 °L
|
409 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.242 |
Efficiency: 80 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 11:47 AM |
| Notes: |
|
|
Amber Ale
|
American Light Lager
|
5 Gallons |
1.06 |
1.017 |
5.71 |
29.74 |
29.32 °L
|
409 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 9:30 PM |
| Notes: |
|
|
Frutallica
|
Fruit Beer
|
341 Gallons |
1.05 |
1.013 |
4.93 |
0 |
3.06 °L
|
409 |
0 |
|
|
|
| Boil
Size: 358 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 4:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.062 |
1.016 |
6.12 |
0 |
3.52 °L
|
409 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 9:23 PM |
| Notes: |
|
|
Winter Warmer 2018
|
Holiday/Winter Special Spiced Beer
|
6.5 Gallons |
1.091 |
1.024 |
8.84 |
42.75 |
14.51 °L
|
409 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 1:38 AM |
Notes: 5% smoked malt doesn't add enough smoke quality. Definitely try at least 10% next time.
5 lbs. equivalent of chestnuts in the mash. An additional 5 lbs, sanitized in orange liquor, in the secondary along with the zest of two oranges. |
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|
Test
|
American Light Lager
|
20.8 Litres |
1.112 |
1.028 |
11.05 |
0 |
6.07 °L
|
409 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 6:17 AM |
| Notes: |
|
|
Four Running Hare 12 Gal
|
American Light Lager
|
12 Gallons |
1.041 |
1.012 |
3.78 |
30.78 |
3.06 °L
|
409 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2018 1:22 PM |
Notes: split fermentation to 6 gal each, one packet yeast each. 4 days@ 68, 1.5 wk @55, 4wk @36.
2020 Sweetheart's Revenge Home-brew competition - 1st place Standard American Beer |
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Med Wheat Irish
|
American Light Lager
|
11 Gallons |
1.108 |
1.024 |
10.96 |
0 |
6.81 °L
|
409 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: N/A |
Boil Gravity: 1.108 |
Efficiency: 60 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2018 8:59 PM |
| Notes: |
|
|
Funkadilly
|
American Light Lager
|
22 Litres |
1.054 |
1.009 |
5.95 |
23.98 |
5.14 °L
|
409 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 63 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2018 10:19 PM |
| Notes: OG: 1.054 (13.2 Brix) |
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