Portrr
|
American Porter
|
400 Litres |
1.052 |
1.013 |
5.14 |
0 |
13.34 °L
|
294 |
0 |
|
|
Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 6:42 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
32 Litres |
1.047 |
1.008 |
5.11 |
26.78 |
10.06 °L
|
294 |
0 |
|
Author:
|
|
efsaastad@gmail.com
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2023 8:53 AM |
Notes: |
|
Honey Ginger Wheat
|
American Wheat Beer
|
3 Gallons |
1.048 |
1.009 |
5.09 |
25.15 |
7.4 °L
|
294 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.9 oz |
Creation
Date: 11/17/2022 6:05 PM |
Notes: |
|
“Monster” American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.06 |
105.84 |
5.04 °L
|
294 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2022 8:35 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
20 Litres |
1.054 |
1.016 |
5.06 |
20.41 |
28.45 °L
|
294 |
0 |
|
|
Boil
Size: 23.07 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 8:43 PM |
Notes: |
|
24 - Coconut Porter
|
Brown Porter
|
5.5 Gallons |
1.05 |
1.012 |
5.05 |
33.83 |
31.44 °L
|
294 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 4.93 psi |
Creation
Date: 10/13/2021 4:36 PM |
Notes: Derived from: https://www.homebrewtalk.com/threads/toasted-coconut-porter.658619/ |
|
Awesome Recipe
|
Altbier
|
5.5 Gallons |
1.056 |
1.017 |
5.14 |
32.61 |
17.85 °L
|
294 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.63 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2021 1:25 AM |
Notes: |
|
Nate Pale Ale V1
|
American Pale Ale
|
11 Gallons |
1.05 |
1.012 |
5.11 |
38.41 |
3.37 °L
|
294 |
0 |
|
Author:
|
|
killer brews
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 3:07 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
5 Gallons |
1.055 |
1.016 |
5.08 |
0 |
3.84 °L
|
294 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySyrup |
Priming Amount: 1 |
Creation
Date: 7/12/2021 12:56 AM |
Notes: |
|
How Long Is Oolong
|
Berliner Weisse
|
720 Gallons |
1.049 |
1.01 |
5.09 |
3.64 |
3.24 °L
|
294 |
0 |
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
Boil
Size: 800 Gallons |
Boil Time: 15 |
Boil Gravity: 1.048 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2021 7:38 PM |
Notes: Pitch at 65F
Ferment at 68F
Add fruit @~1.025 and ramp to 72F for the duration of fermentation
Crash to 34F after diacetyl/sulfur rest |
|
10W30 High Mileage Stout
|
Sweet Stout
|
5 Gallons |
1.049 |
1.01 |
5.1 |
20.29 |
44.88 °L
|
294 |
0 |
|
Author:
|
|
TNBR549
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2013 1:40 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
5 Gallons |
1.052 |
1.013 |
5.1 |
19.28 |
11.02 °L
|
294 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2020 12:11 AM |
Notes: |
|
Grainy Day
|
Munich Helles
|
19 Litres |
1.047 |
1.008 |
5.09 |
23.12 |
3.03 °L
|
294 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 120 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 12:28 PM |
Notes: |
|
Dunkel Weisbier W/coffee
|
Dunkles Weissbier
|
330 Litres |
1.047 |
1.008 |
5.05 |
15.06 |
16.79 °L
|
294 |
0 |
|
|
Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.96 bar |
Creation
Date: 7/16/2020 2:02 AM |
Notes: |
|
Virulent Amber
|
American Pale Ale
|
10 Gallons |
1.051 |
1.012 |
5.14 |
41.48 |
15.93 °L
|
294 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 8:22 PM |
Notes: |
|
Lemon Slice Ale
|
Spice, Herb, or Vegetable Beer
|
5 Litres |
1.059 |
1.02 |
5.15 |
24.74 |
11.57 °L
|
294 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/21/2020 1:21 AM |
Notes: |
|
Saison Do Mato
|
Saison
|
10 Litres |
1.05 |
1.011 |
5.11 |
31.65 |
13.85 °L
|
294 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 4:15 PM |
Notes: |
|
Brown
|
American Brown Ale
|
1000 Litres |
12.9 |
3.332 |
5.13 |
23.74 |
28.24 °L
|
294 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 4:33 PM |
Notes: |
|
Hylleraas Sommer 2018 / ESB
|
Strong Bitter
|
25 Litres |
1.05 |
1.011 |
5.08 |
34.01 |
11.15 °L
|
294 |
0 |
|
Author:
|
|
SimenK
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2018 9:38 AM |
Notes: |
|
Helles
|
Munich Helles
|
32 Litres |
1.049 |
1.01 |
5.09 |
17.63 |
3.11 °L
|
294 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2017 5:50 PM |
Notes: |
|
|
|