Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Simple IPA`	American IPA	26 Litres	1.039	1.01	3.8	24.44	4.65 °L	367	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/21/2020 12:08 PM Notes:
Italian Pils	Mixed-Style Beer	20.8 Litres	1.045	1.016	3.82	23.15	3.14 °L	367	0
Author: zoonhoral Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2023 12:40 PM Notes:
One More Cream Ale (how Corny?)	American Pale Ale	6.5 Gallons	1.038	1.009	3.78	10.48	2.65 °L	367	1
Author: brewd dude Boil Size: 7.94 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 1:47 AM Notes: Batch Size 6.5 gal 6.5 Gallons Boil Size 90 min Boil Time Final volume (post boil): 6.0 gallons 1.044 OG (Actual: 1.044) 1.011 FG (Actual: 1.0) 16.8 IBU (brewgr) Bitterness 0.38 BG:GU 2.9° SRM Color 75% Efficiency 4.3% ABV Alcohol (Calculated: ) 145 per 12oz Calories
December 29th Beer	No Profile Selected	16 Gallons	1.034	1.008	3.35	0	3.74 °L	367	0
Author: Two Shepherds Brewing Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 5:12 PM Notes:
Awesome Recipe	No Profile Selected	27 Litres	1.037	1.009	3.67	0	4.81 °L	367	0
Author: Pivo Vino Bru Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 7:05 PM Notes:
Philly Sour BW	Fruit Beer	23 Litres	1.035	1.005	3.9	5.17	2.92 °L	367	0
Author: HansBrewing Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 10:42 AM Notes:
Dark Mild	Dark Mild	21 Litres	1.033	1.009	3.13	14.9	21.54 °L	367	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 12:23 AM Notes:
Awesome Recipe	American Amber Ale	120 Litres	1.039	1.01	3.84	0	12.37 °L	367	0
Author: Cervecería Sinfonía Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.411 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 10:50 PM Notes:
Mild Davis	Dark Mild	130 Gallons	9.15	2.525	3.5	14.65	29.9 °L	367	0
Author: YeastyBoys69 Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 8:53 PM Notes:
Dunkelweizen	Dunkles Weissbier	5 Gallons	1.032	1.008	3.14	16.29	12.74 °L	367	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 6:57 PM Notes:
Berliner Weisse Gose	Berliner Weisse	5.5 Gallons	1.041	1.01	3.99	11.57	3.02 °L	367	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Forced Priming Amount: N/A Creation Date: 5/18/2018 3:12 PM Notes:
Hephaestus	No Profile Selected	5.5 Gallons	1.04	1.01	3.9	13.46	2.96 °L	367	0
Author: Side Table Brewing Company Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2020 1:14 PM Notes:
Blonde	Blonde Ale	5.5 Gallons	1.041	1.012	3.91	19.46	4.46 °L	367	0
Author: Piwi Esko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2020 3:27 AM Notes:
Awesome Recipe	Irish Red Ale	20.8 Litres	1.039	1.01	3.83	0	4.26 °L	367	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 1:11 AM Notes:
Nelson's Galaxy IPA	No Profile Selected	20.8 Litres	1.031	1.008	3.07	0	4.08 °L	367	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 11:34 PM Notes:
British Golden Ale - April 2019	British Golden Ale	5.5 Gallons	1.04	1.012	3.72	25.85	5.07 °L	367	0
Author: Bruns Brew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 1:42 PM Notes:
Lafage Session	British Golden Ale	80 Litres	1.036	1.009	3.54	28.09	3.59 °L	367	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 12:29 PM Notes:
American Brown	American Brown Ale	5.5 Gallons	1.04	1.012	3.64	23.38	22.66 °L	367	0
Author: tmorrill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 1:40 PM Notes:
BerlinoWaisso	Berliner Weisse	177 Litres	1.03	1.005	3.3	6.01	2.29 °L	367	0
Author: Ad Maiora Boil Size: 186 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 4:57 PM Notes: - Dopo il mash aggiungere i batteri lattici fino ad arrivare a pH 3.5 (30°C per c.ca 16 h). - Far fermentare con US-05 per c.ca 10 gg (18,8°C). - Aggiungere Cascade per 4-5 gg. - Imbottigliare metà del volume prodotto. - Aggiungere Brettanomyces lambicus 7 gg (18,8°C). - Imbottigliare resto della birra.
Sammy Smiths Take Off	British Brown Ale	5.5 Gallons	1.032	1.008	3.14	66.59	21.19 °L	367	0
Author: Millhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 6:36 AM Notes:
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