Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Stout	Oatmeal Stout	5.5 Gallons	1.057	1.014	5.75	35.67	36.71 °L	373	0
Author: chewyheel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2020 12:03 AM Notes:
Scrapper IPA	American IPA	23 Litres	1.058	1.014	5.76	69	10.48 °L	373	1
Author: FRIAR TUCK Boil Size: 25.64 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2024 7:30 AM Notes:
Rye Pale Ale(all Rye'd Up)	American Pale Ale	76 Gallons	13.472	3.092	5.72	41.53	7.56 °L	373	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 5:47 PM Notes: 3 scoops of rice hulls per tube
Dark'O Beer	Sweet Stout	12 Litres	1.059	1.015	5.77	24.23	43.39 °L	373	1
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 5.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 9:42 PM Notes:
Juliet's Ruin	Saison	130 Litres	1.048	1.004	5.7	34.63	3.4 °L	373	0
Author: Rob Cook Boil Size: 139.52 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 2:12 AM Notes:
American Pale Ale (Nov '22)	American Pale Ale	2 Gallons	1.055	1.011	5.76	38.16	9.59 °L	373	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 1:51 AM Notes:
NEIPA	Specialty IPA: New England IPA	20 Litres	1.057	1.013	5.73	48.54	5.87 °L	373	1
Author: Pawka Boil Size: 23.2 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 10:24 AM Notes:
Vladan IPA-1	Specialty IPA: Red IPA	22 Litres	1.058	1.015	5.72	41.1	16.16 °L	373	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 11:47 AM Notes:
Not So Light	No Profile Selected	22.5 Litres	1.054	1.01	5.77	40.25	6.65 °L	373	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 5:40 AM Notes:
Electric & Kick-Ass IPA	American IPA	1 Gallons	1.058	1.014	5.78	58.34	9.67 °L	373	1
Author: Bree Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 7:54 PM Notes:
Fast Dog	American Brown Ale	110 Litres	1.061	1.017	5.73	24.9	28.52 °L	373	0
Author: Brew by Andre Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 87 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2016 10:14 AM Notes:
Awesome Recipe	No Profile Selected	7.8 Gallons	1.057	1.013	5.75	0	3 °L	373	2
Author: Pricelessbrewing Boil Size: 7.8 Gallons Boil Time: N/A Boil Gravity: 1.057 Efficiency: 100 Mash Thickness: 1.75392 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 5:50 PM Notes:
Vienna Smash	Munich Helles	5.5 Gallons	1.057	1.014	5.74	29.65	6.59 °L	373	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 1:33 PM Notes:
4.5% Pale Ale	American Pale Ale	148 Litres	1.054	1.01	5.77	37.99	8.59 °L	373	0
Author: Greywood B Boil Size: 165 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 88 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 805.7 g Creation Date: 2/1/2020 2:19 PM Notes:
Doctor's Orders	American IPA	4 Gallons	1.052	1.008	5.75	35.97	9.36 °L	373	0
Author: TheFonger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 12:42 AM Notes:
Guillotine (Reprobate)	American Stout	20 Litres	1.054	1.01	5.77	58.52	40.73 °L	373	1
Author: FRLinux Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 10:04 PM Notes:
February 2019	American IPA	5.5 Gallons	1.054	1.01	5.72	32.94	13.83 °L	373	0
Author: CudjoeFlats Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 11:07 PM Notes: Primary at 63 degrees for 5 days 2/2 Transferred to secondary 2/7 Dry hop 2 days 2/7-2/9 Transferred to keg 2/18 1tbsp clarifier added
Naughty And Nice	American IPA	9 Litres	1.056	1.013	5.76	181.65	4.74 °L	373	0
Author: Bootlessmojje Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 8:52 PM Notes: -Utmäskning, 72 grader i 10 minuter. -Hällde på två stora glas vatten över biab efter mäskning. Fick SG: 1.034 vid 62 grader. Egentlig kokvolym ca 15.5 liter.
Centennial Amber	American Pale Ale	22 Litres	1.057	1.015	5.73	55.18	11.79 °L	373	1
Author: richard_mcateer Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 3:44 PM Notes:
Fjordpils	International Pale Lager	21 Litres	1.053	1.009	5.73	19.13	4.3 °L	373	1
Author: Jan S Borlaug Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 10:04 AM Notes:
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