|
Session IPA(IBUKI)
|
American Pale Ale
|
1200 Litres |
1.044 |
1.01 |
4.43 |
32.74 |
5.63 °L
|
406 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2019 12:14 PM |
| Notes: |
|
|
Blonde Faith
|
Blonde Ale
|
155 Gallons |
1.05 |
1.012 |
5.09 |
15.94 |
3.23 °L
|
406 |
0 |
|
|
|
| Boil
Size: 158 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2022 10:41 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
20.8 Litres |
1.057 |
1.016 |
5.4 |
25.89 |
3.87 °L
|
406 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2021 11:59 AM |
| Notes: |
|
|
Miller Lite TripHop 116 Cal
|
Blonde Ale
|
6 Gallons |
1.036 |
1.006 |
3.96 |
17.22 |
2.96 °L
|
406 |
1 |
|
|
Author:
|
|
canorado@icloud,com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2021 12:28 PM |
| Notes: |
|
|
Coffee Bourbon Blonde
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.022 |
4.53 |
31.59 |
5.89 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 5/27/2020 10:49 PM |
| Notes: Adding strong cold-brewed coffee to taste at kegging prior to carbonating. |
|
|
Maja 2.0
|
American Pale Ale
|
11 Gallons |
1.055 |
1.014 |
5.46 |
50.82 |
3.54 °L
|
406 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 9:52 PM |
| Notes: |
|
|
WC Pale
|
American Pale Ale
|
12 Gallons |
1.06 |
1.013 |
6.12 |
40.19 |
2.98 °L
|
406 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 90 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 9:29 AM |
| Notes: |
|
|
PaleToo
|
American Pale Ale
|
5 Gallons |
1.065 |
1.021 |
5.76 |
37.56 |
6.09 °L
|
406 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 11/8/2019 4:17 PM |
| Notes: |
|
|
Reindeer Games Nordic Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.011 |
5 |
35.41 |
4.3 °L
|
406 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.52 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2019 8:10 PM |
Notes: Trillium Inspired Pale with a Kveik twist
Chill to 38c and pitch. Make sure to raise the temp of the yeast starter to match
Used the short and shoddy method - half hour mash and half hour boil. Total of 3.5 hours for the brew day. Yeast started within two hours of pitching at 26 degrees
|
|
|
Ameriacan Pale Ale
|
American Pale Ale
|
10 Litres |
1.045 |
1.008 |
4.93 |
27.35 |
5.12 °L
|
406 |
0 |
|
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 69.8 g |
Creation
Date: 9/4/2019 6:45 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.53 |
51.08 |
8.67 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2015 4:30 AM |
| Notes: |
|
|
Cirtus DDH Ipa
|
American Pale Ale
|
24 Litres |
1.046 |
1.011 |
4.55 |
4.34 |
4.24 °L
|
406 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2019 7:44 PM |
| Notes: |
|
|
NZ Pale Ale
|
American Pale Ale
|
42 Litres |
12.816 |
3.309 |
5.1 |
39.71 |
5.01 °L
|
406 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 10.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 8:45 AM |
| Notes: |
|
|
SMasH And Pass
|
American Pale Ale
|
5 Gallons |
1.046 |
1.011 |
4.6 |
73.49 |
5.1 °L
|
406 |
0 |
|
|
Author:
|
|
CowDogBrewCompany
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 6:16 PM |
| Notes: |
|
|
Citra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.012 |
6.4 |
35.2 |
6.09 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2019 3:44 AM |
| Notes: Mash at 154 F. |
|
|
4Elementos 60 L
|
American Pale Ale
|
60 Litres |
1.057 |
1.01 |
6.14 |
40 |
5.42 °L
|
406 |
0 |
|
|
|
| Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19.4 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2018 4:56 PM |
| Notes: |
|
|
LEA ALE
|
American Pale Ale
|
50 Litres |
1.043 |
1.011 |
4.21 |
0 |
4.88 °L
|
406 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 11:04 AM |
| Notes: |
|
|
Pale 001
|
American Pale Ale
|
20 Litres |
1.053 |
1.01 |
5.55 |
73.36 |
5.49 °L
|
406 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2018 12:11 PM |
| Notes: |
|
|
Beeroncé
|
American Pale Ale
|
60 Litres |
1.043 |
1.008 |
4.61 |
72.66 |
5.32 °L
|
406 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2018 6:09 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.016 |
5.51 |
49.54 |
5.52 °L
|
406 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2017 3:39 AM |
| Notes: |
|
|
|
|