Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Roggenbier	19.5 Litres	1.032	1.008	3.12	0	4.18 °L	214	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 11:35 AM Notes:
Triple Smash	Belgian Tripel	1 Gallons	1.078	1.014	8.36	37.35	4.74 °L	214	0
Author: BrewingBaar Boil Size: 2.89 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 11:56 PM Notes:
Pediococcus Foedre	Brett Beer	1000 Litres	14.587	3.785	5.84	4.5	8.77 °L	214	0
Author: Annex Ales Boil Size: 1047.32 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 7:35 PM Notes:
Saison Dupont Clone	Saison	5.5 Gallons	1.066	1.012	7.08	34.38	2.89 °L	214	1
Author: Brian Conn Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 3:25 PM Notes:
Nelson Saison	Saison	20.5 Litres	1.047	1.005	5.55	25.01	4.31 °L	214	0
Author: Boil Size: 26.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2022 4:44 PM Notes:
Saison	Saison	19 Litres	1.063	1.004	7.82	32.41	4.2 °L	214	0
Author: brouty Boil Size: 26.05 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 8:21 AM Notes:
Dubbel Or Nothing	Belgian Dubbel	20 Litres	1.063	1.014	6.4	21.16	17.17 °L	214	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 4:04 AM Notes:
2021 Dark Saison	Saison	21 Litres	1.058	1.017	5.42	31.35	31.41 °L	214	1
Author: Dr. Ned Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2021 1:31 AM Notes:
Midnight Saison	Saison	6 Gallons	1.058	1.011	6.23	55.35	19.87 °L	214	1
Author: Grandpa's Genius Beer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 5:54 PM Notes:
Lvl 4 Cleric	Belgian Dark Strong Ale	5.5 Gallons	1.085	1.015	9.2	32.08	16.86 °L	214	1
Author: Maples Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 21.1 oz Creation Date: 8/19/2020 2:00 AM Notes:
Awesome Recipe	Belgian Dark Strong Ale	15 Litres	1.092	1.02	9.45	0	30.09 °L	214	0
Author: damouf Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 12:57 PM Notes:
Belgian Tripel	Belgian Tripel	10.5 Gallons	1.096	1.02	9.94	33.64	8.18 °L	214	0
Author: C-4 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 8:27 PM Notes:
5,5-es Málna	Gose	21 Litres	1.056	1.014	5.57	0	3.98 °L	214	0
Author: wins Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 6:34 PM Notes: Máslás után felforralás majd egyből visszahűtés 5 fokra. Akkor bele tejsavbaktérium napra, de oxigént ne kapjon. Utána forralás, de elég 30 perc. utolsó 10 percben 20g zúzott koriander, 14g só, de nehogy jódozott legyen. Hűtés 30-35 fokra majd bele a kveik. Erjedés után cold crash és mehet a kegbe és bele a málna.
BELGIAN DUBBEL #1	Belgian Dubbel	19 Litres	1.065	1.016	6.36	0	11.25 °L	214	1
Author: PAPAVASILEIOU Boil Size: 21.5 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 7:15 PM Notes: pilsner - Greek Vergina wheat malt - Greek Vergina Real yeast - Fermentum Mobile FM26 Belgian Hillside Priming with unfermented wort: Lst = Lf * (0,75/17,2) = 0,520L (Gyle)
Pre Xmas Beer	Trappist Single	12 Litres	1.062	1.013	6.34	24.11	7.99 °L	214	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 8:30 PM Notes:
Gose	Gose	5.5 Gallons	1.051	1.012	5.09	9.94	3.56 °L	214	0
Author: caribbeanbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 6:16 PM Notes:
All Hail The Goat	Trappist Single	19.9 Litres	1.098	1.019	10.48	24.74	28.32 °L	214	0
Author: JamesCamTap Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 90.6 g Creation Date: 9/24/2019 1:44 PM Notes:
Radegundis Triple	Belgian Tripel	26 Litres	1.077	1.012	8.59	26.41	6.73 °L	214	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 7:46 AM Notes:
Quadropohilia	Belgian Dark Strong Ale	5.25 Gallons	1.103	1.021	10.78	32.4	29.72 °L	214	0
Author: Ozzys Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 12:51 PM Notes:
Belgian Tripel	Belgian Tripel	2.75 Gallons	1.081	1.016	8.51	18.39	5.96 °L	214	1
Author: AlaskanBrewer Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 5:04 AM Notes:
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