Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Danado De Bom Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.043	1.013	3.85	28.93	43.43 °L	412	1
Author: farmer bang Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 9:19 PM Notes: started with 11 quarts of ware and grain brewed 30 min at 132f added 5.5 quarts boiling water and mash holding temp 155f additional 30 min. sparge aprox 3.5 gal or till vessel has 6 gal in it water at 170 begin 60 min boil
Stout De La Casa	Oatmeal Stout	25 Litres	1.058	1.018	5.31	30.08	50 °L	412	0
Author: Alex Robles Lara Boil Size: 45.75 Litres Boil Time: 180 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 169.1 g Creation Date: 12/3/2022 9:29 PM Notes:
Tropical Stout Octopus	Foreign Extra Stout	140 Litres	18.283	4.427	7.61	53.04	40.9 °L	412	0
Author: andreasdjamas Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 15.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 10/24/2021 5:57 PM Notes:
STOUT	Oatmeal Stout	340 Litres	1.059	1.015	5.84	27.24	39.74 °L	412	0
Author: Cumbre Cerveza Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 11:51 PM Notes:
OpAciTy² XBmt	American IPA	20.8 Litres	1.063	1.016	6.23	30.81	3.57 °L	412	0
Author: RockHopper Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 11/2/2020 2:01 PM Notes: Water Profile: Ca 117 | Mg 3 | Na 10 | SO4 84 | Cl 168
Here Ya Go Fuckers	American IPA	10 Gallons	1.083	1.02	8.24	152.49	4.96 °L	412	2
Author: Rainy Day Brewer Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 4:35 PM Notes:
Höstvisa	American IPA	21 Litres	1.059	1.014	5.86	75.07	7.25 °L	412	0
Author: RMKJ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 3:10 PM Notes:
Capstone British Imperial Stout	Russian Imperial Stout	3.8 Gallons	1.089	1.02	9.15	37.18	50 °L	412	0
Author: Trouble.Dennis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 5:59 PM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.109	1.031	10.23	58.62	50 °L	412	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 1:42 AM Notes:
White Stout	Oatmeal Stout	5.5 Gallons	1.077	1.025	6.89	27.85	7.69 °L	412	1
Author: Paul Kirby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 9:23 PM Notes:
Impy	Russian Imperial Stout	20 Litres	1.124	1.031	12.27	39.12	50 °L	412	0
Author: sinnerman79 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2013 4:01 AM Notes:
CItra IPA	American IPA	25 Litres	1.054	1.011	5.72	36.59	10.81 °L	412	1
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/15/2019 7:57 PM Notes:
RozsaMaria IPA	American IPA	15 Litres	1.067	1.017	6.59	123.22	5.77 °L	412	0
Author: rebegin Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 9:55 AM Notes:
Bakke Brygg HveteIPA	American IPA	20 Litres	1.064	1.012	6.89	65.45	8.18 °L	412	1
Author: Mantas Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 1:46 PM Notes:
Galaxy Nearby	American IPA	23 Litres	1.069	1.017	6.83	146.83	13.98 °L	412	0
Author: perkol Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 7:58 AM Notes:
Javi-IPA	American IPA	5 Litres	1.061	1.013	6.27	57.3	4 °L	412	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 12:56 AM Notes:
#60 English IPA	English IPA	19 Litres	1.067	1.016	6.69	61.07	10.05 °L	412	0
Author: Moebbels Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 78 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 2:23 PM Notes:
CUP OF JOE	American Stout	5.5 Gallons	1.079	1.02	7.73	30.27	38.18 °L	412	0
Author: Windy Cove Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: BOTTLING Priming Amount: 3.0 Creation Date: 7/8/2018 12:15 AM Notes:
Sipa	English IPA	20 Litres	1.057	1.014	5.62	40.76	6.93 °L	412	0
Author: Cnut01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 7:54 AM Notes:
Hoppy Gecko	American IPA	5.5 Gallons	1.05	1.009	5.4	73.19	7.35 °L	412	1
Author: magee_b Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2017 4:12 PM Notes: based on Northern Brewer's Kama Citra Kit http://www.northernbrewer.com/documentation/allgrain/AG-KamaCitra.pdf
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