Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
May IPA	American IPA	5.5 Gallons	1.06	1.014	6.04	46.97	6.57 °L	441	1
Author: jtripper22 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2022 6:57 PM Notes:
Oat IPA	American IPA	12 Litres	1.059	1.013	5.99	26.29	5.27 °L	441	0
Author: Marcos Matricardi Boil Size: 18.05 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 8:11 PM Notes:
Blondie	American IPA	5.5 Gallons	1.069	1.011	7.52	55.94	14.02 °L	441	0
Author: 805Brewtus805 Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 3:33 PM Notes:
.West Coast Hazy IPA Double Batch	American IPA	46 Litres	1.056	1.012	5.85	68.77	6.52 °L	441	0
Author: Boil Size: 53.35 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 10:50 PM Notes:
Dancing Kilt	American IPA	5 Gallons	1.096	1.027	9.05	63.1	13.35 °L	441	0
Author: ctjester23 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 4:40 PM Notes: 1 gallon water added w secondary fruit
Extract Series BiPA	Specialty IPA: Belgian IPA	3 Gallons	1.071	1.007	8.45	94.3	11.59 °L	441	0
Author: BrewingBaar Boil Size: 4.91 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 5:18 AM Notes:
STAMPY	American IPA	40 Litres	1.076	1.019	7.52	12.01	7.45 °L	441	0
Author: AlejandroRC-AKD Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 9:23 PM Notes:
Rushmore	American IPA	17 Litres	1.076	1.015	8.02	85.22	8.71 °L	441	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/18/2022 12:37 AM Notes:
Chocolat Noir	Specialty IPA: Black IPA	10 Litres	1.059	1.014	5.83	60.14	26.93 °L	441	0
Author: Émile Prévost Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 67.6 g Creation Date: 7/5/2022 5:55 AM Notes:
Black IPA	Specialty IPA: Black IPA	11 Gallons	1.056	1.01	6.01	58.53	28.72 °L	441	0
Author: Julien Huxley Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 1:12 AM Notes:
Imperial Red	Specialty IPA: Red IPA	5.5 Gallons	1.067	1.019	6.25	123.89	13.18 °L	441	0
Author: SweetLou Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 3:31 PM Notes:
Dark Roots Of The Earth II IPA	Specialty IPA: Black IPA	4 Gallons	1.057	1.011	6.03	76.2	22.32 °L	441	0
Author: 12/23 Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2021 7:13 PM Notes:
Blackbeard IV	Specialty IPA: Black IPA	19 Litres	1.055	1.009	6.04	77.23	25.02 °L	441	1
Author: hrickard Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 1/4/2021 3:33 PM Notes:
Firestone Walker Double Jack Clone	Specialty IPA: Brown IPA	5.5 Gallons	1.086	1.028	7.66	180.99	31.31 °L	441	3
Author: odd duck Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 9:21 PM Notes: 2 - 2 liter starter with WLP 530 Dry hop .5 oz of centennial and cascade just before end of fermentation Rack to brite tank: .5 oz of centennial, cascade, amarillo & simcoe 9 days .5 oz centennial & cascade 6 days .5 oz cetennial & cascade, .25 oz of amarillo & Simcoe 3 days
PG DIPA	Specialty IPA: Belgian IPA	5.5 Gallons	1.076	1.013	8.2	76.4	8.77 °L	441	0
Author: Craigerrr Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 9:13 PM Notes:
Hipster Red IPA For Matt	Specialty IPA: Red IPA	23 Litres	1.077	1.019	7.56	59.93	12.25 °L	441	0
Author: Nezwin Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 140 g Creation Date: 10/25/2019 11:14 PM Notes:
Kvitauge Black IPA	Specialty IPA: Black IPA	24 Litres	1.069	1.021	6.27	121.56	39.91 °L	441	0
Author: HelgeO. Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 9:05 PM Notes:
Greyjoy	Specialty IPA: White IPA	23 Litres	1.059	1.013	6.05	54.97	5.13 °L	441	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 7:40 PM Notes:
DIPA	Double IPA	5.5 Gallons	1.085	1.017	8.89	93.87	8.85 °L	441	1
Author: Big Dog Brewery Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 12:41 AM Notes: Added 4oz of grapefruit extract at racking to secondary.
Amber IPA	Specialty IPA: Red IPA	5.5 Gallons	1.059	1.013	5.93	74.95	15.33 °L	441	0
Author: campbellmike@hotmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2018 11:15 PM Notes:
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