Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hefe	Weissbier	5.5 Gallons	1.051	1.011	5.28	0	4.1 °L	388	0
Author: Mickey45 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 8:31 PM Notes:
SESSION IPA	American IPA	20 Litres	1.054	1.013	5.28	49.51	5.46 °L	388	0
Author: Marcelo Saleme Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.87 bar Creation Date: 11/6/2024 6:57 PM Notes:
Schwarzbier - 5 Bbl	Schwarzbier	170 Gallons	1.055	1.015	5.22	20.21	22.83 °L	388	0
Author: NDBC18 Boil Size: 180 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2023 4:32 PM Notes:
Emiel Smoked Porter	Brown Porter	10 Litres	1.055	1.015	5.29	41.43	23.11 °L	388	0
Author: Lennart Lansbergen Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 63 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 6:08 PM Notes:
Jake English Pale	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.054	1.014	5.28	39.25	10.53 °L	388	0
Author: MAdamsMS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 5:49 PM Notes: hit 1.054 sg
Bavarian Dunkelweizen	Dunkles Weissbier	5 Gallons	1.053	1.013	5.32	11.41	13.53 °L	388	0
Author: Saint Nick Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2021 8:23 PM Notes:
FP_18_3 APA	American Pale Ale	18 Litres	1.049	1.009	5.22	40.78	10.05 °L	388	0
Author: La Beer Fabrique Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 5:25 PM Notes:
Centennial IPA	English IPA	6.3 Litres	1.053	1.013	5.19	67.06	5.56 °L	388	0
Author: Boil Size: 7.42 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2021 4:46 PM Notes:
Gentlemen Prefer Blondes	Blonde Ale	4 Litres	1.049	1.009	5.25	23.35	5.56 °L	388	0
Author: sidestep Boil Size: 4.5 Litres Boil Time: 20 Boil Gravity: 1.044 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 9:48 AM Notes:
Lemon Dill Wheat Ale	American Wheat Beer	5.5 Gallons	1.051	1.011	5.21	11.02	3.37 °L	388	0
Author: PunchYouInTheIPA Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 2:47 PM Notes: Iron Brewer 2020 Secret ingredient assigned: Dill weed Usage: Dill weed placed in hop spider. Hot wort (140 f) transferred from mash tun through hop spider into the kettle. Mild dill aroma from wort pre and post boil.
No Prep Pale	American Pale Ale	21 Litres	1.048	1.008	5.3	110.12	5.93 °L	388	0
Author: Luke Rogers81 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 63 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 10:53 PM Notes:
Blueberry Skies	Fruit Beer	5.5 Gallons	1.053	1.013	5.19	22.76	3.59 °L	388	0
Author: Coach Harrison’s Home Brews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 10:02 PM Notes: Adding 32 oz of Blueberry Juice and 3 lbs of Pureed Blueberries soaked in vodka to secondary
Hoptastic	American IPA	6 Gallons	1.058	1.018	5.24	56.78	6.18 °L	388	0
Author: dkiernoziak Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.2 oz Creation Date: 11/20/2019 11:41 PM Notes:
RhuBob	Fruit Beer	5.5 Gallons	1.051	1.01	5.32	16.68	3.26 °L	388	0
Author: Dock Oscar Boil Size: 6.85 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2019 5:44 PM Notes:
American Pale Ale X1	American Pale Ale	5.5 Gallons	1.052	1.012	5.27	47.49	9.42 °L	388	0
Author: Jason Crickmer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 7:49 PM Notes: American Pale Ale experiment. Looking for piney notes, but not overly bitter.
Tyrmä APA	American Pale Ale	21 Litres	1.05	1.009	5.28	43	6.52 °L	388	0
Author: metsis Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.174 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 11:30 AM Notes:
Black IPA(homebrew)	Munich Dunkel	20 Litres	1.054	1.013	5.31	40.42	38.11 °L	388	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 7:17 AM Notes:
Pils	Czech Pale Lager	3.5 Gallons	1.053	1.013	5.27	31.56	3.59 °L	388	0
Author: Tim Dewald Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 12:15 PM Notes:
Porter	American Porter	5 Gallons	1.054	1.014	5.25	44.05	28.71 °L	388	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 2:48 PM Notes:
Blonde Ale - Adjusted	Blonde Ale	5.5 Gallons	1.056	1.015	5.31	24.38	3.37 °L	388	0
Author: Mybuddypete Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 4:43 PM Notes:
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