Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hop Abomination [J]	American IPA	5.25 Gallons	1.059	1.017	5.52	110.76	9.95 °L	1.5K	0
Author: LlewellynBrewHaus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2016 3:05 AM Notes:
Avg. Perfect Northeast IPA (NEIPA)	Specialty IPA: New England IPA	21.8 Litres	1.063	1.013	6.51	58.98	5.27 °L	1.5K	2
Author: MonsterVic Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Keg - Force Carb. Priming Amount: N/A Creation Date: 12/11/2018 7:56 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
Monk’s Bread	Doppelbock	6 Gallons	1.079	1.01	9.02	27.49	20.03 °L	1.5K	0
Author: PlatonicBeer89 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 7:41 PM Notes:
Dreadnought Bourbon Imperial Stout	Imperial Stout	5 Gallons	1.101	1.028	10.68	19.34	44.19 °L	1.5K	1
Author: Sean Curran Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.195 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 11/26/2018 11:09 AM Notes:
Chocolate Russian Imperial Stout	Russian Imperial Stout	13 Litres	1.1	1.022	10.18	70.94	50 °L	1.5K	0
Author: BlaiseGoog Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2017 5:43 PM Notes:
Arrogant Dogfish	American Strong Ale	5 Gallons	1.086	1.017	9.01	80.9	12.78 °L	1.5K	0
Author: Herr Braumeister Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2017 11:34 PM Notes: Arrogant Bastard meets Dogfish Head's continuous hopping. Mix all hops together, and hop continuously for 90 minutes. Add in equal amounts. 16 AAU Amarillo hops (90–0 mins) (2.0 oz./57 g of 8.0% alpha acids) 8.0 AAU Simcoe hops (90–0 mins) (0.62 oz./17 g of 13% alpha acids) 8.0 AAU Warrior hops (90–0 mins) (0.53 oz./15 g of 15% alpha acids) First place at the 2017 Amador County Fair.
Bravo XPA	American IPA	5.3 Gallons	1.056	1.013	5.56	73.18	5.5 °L	1.5K	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2017 9:47 PM Notes:
Eldorado Double IPA	American IPA	4.5 Litres	1.081	1.012	9	61.51	8.49 °L	1.5K	0
Author: yeastmeetswest Boil Size: 8 Litres Boil Time: 20 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2016 4:52 PM Notes:
Midtbrygg IPA Cascade	American IPA	25 Litres	1.055	1.011	5.79	66.48	5.3 °L	1.5K	3
Author: Midtbrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2016 4:16 PM Notes: Brewtarget OG 1.058 FG 1.009 ABV 6,4% IBU 50
Lumber Jack	Specialty IPA: Black IPA	65 Litres	1.065	1.012	7	58.77	27.47 °L	1.5K	0
Author: Buttons Brewing Boil Size: 78.2 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2016 11:07 PM Notes:
Wry Smile Rye IPA 5G	American IPA	5.2 Gallons	1.056	1.014	5.54	75.6	10.26 °L	1.5K	0
Author: Zen Beerwerks Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2013 4:27 AM Notes: Adjusted 5g grain with extract for kegging.
Revised Belgian Dubbel	Belgian Dubbel	5 Gallons	1.072	1.017	7.21	20.77	15.22 °L	1.5K	1
Author: Rowdy Brewer Boil Size: 7.1 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2016 1:37 AM Notes:
Coconut Kona Porter	American Porter	5 Gallons	1.066	1.014	6.8	61.7	32.16 °L	1.5K	0
Author: Corey A Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2016 2:38 PM Notes: Wort had a strong roasted flavor @ first gravity reading. Roasted flavor had mellowed significantly by the time secondary additions were made.
Holly (Christmas Ale)	Specialty Beer	5.5 Gallons	1.078	1.019	7.75	38.81	20.27 °L	1.5K	1
Author: MrZuckerkorn Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2015 7:09 PM Notes:
Aromatic Blonde	Blonde Ale	5.5 Gallons	1.053	1.01	5.64	23.85	4.57 °L	1.5K	1
Author: 2 Dogs Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2015 3:53 PM Notes:
Teaching: Scotch Ale	Scottish Export	18 Litres	1.061	1.014	6.14	24.01	14.99 °L	1.5K	1
Author: maskpiece Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2015 11:34 AM Notes:
The Irresponsible Trappist	Belgian Dark Strong Ale	5 Gallons	1.142	1.023	15.59	12.16	24.29 °L	1.5K	1
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.236 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2015 5:18 AM Notes:
RIS Big Barrel Project	Russian Imperial Stout	5.5 Gallons	1.104	1.022	10.74	120.92	50 °L	1.5K	0
Author: BrewHop Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2015 1:21 AM Notes:
Sun Burst IPA All Grain	American IPA	23 Litres	1.064	1.018	6.05	44.25	8.15 °L	1.5K	0
Author: Marcus W Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2014 4:27 AM Notes:
5 Hoppiness Wheat IPA 201302	No Profile Selected	5.8 Gallons	0.978	0.995	-2.13	138.73	6.34 °L	1.5K	0
Author: Manta Brewing Co Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2013 8:20 PM Notes:
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