Brew Log History
Target 65°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
12.68 |
50% |
|
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Leaf/Whole |
3.5 |
Boil
|
30 min |
7.58 |
50% |
|
2 oz
/ $ 0.00
|
Notes
Add a Belgian waffle or Belgian cookies w/whirfloc & yeast nutrient at 10 min. Add candi syrup (medium & dark - 1lb each) at high krausen.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-31 21:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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