Raspberry Sour
|
Berliner Weisse
|
21 Litres |
1.04 |
1.005 |
4.6 |
5.41 |
2.99 °L
|
340 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2020 9:15 AM |
Notes: |
|
Draught
|
No Profile Selected |
20 Litres |
1.042 |
1.008 |
4.45 |
17.36 |
3.17 °L
|
340 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 3:00 AM |
Notes: |
|
Irish Rye Kolsch
|
Kölsch
|
5.3 Gallons |
1.046 |
1.011 |
4.5 |
22.91 |
3.24 °L
|
340 |
0 |
|
|
Boil
Size: 7.59 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2022 3:36 PM |
Notes: |
|
Flying Saucer
|
Berliner Weisse
|
2000 Litres |
1.044 |
1.01 |
4.51 |
4.82 |
3.63 °L
|
340 |
0 |
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2022 2:18 PM |
Notes: |
|
Bee Beetdown
|
Spice, Herb, or Vegetable Beer
|
45 Litres |
10.623 |
2.185 |
4.47 |
29.28 |
3.94 °L
|
340 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 8.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2021 5:24 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.046 |
1.012 |
4.55 |
0 |
4.5 °L
|
340 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 7:46 PM |
Notes: |
|
Gold (Ahhhhh)
|
Ordinary Bitter
|
23 Litres |
1.045 |
1.011 |
4.46 |
0 |
5.26 °L
|
340 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2021 9:37 AM |
Notes: |
|
California Dreams
|
No Profile Selected |
20 Litres |
1.046 |
1.012 |
4.55 |
41.55 |
10.55 °L
|
340 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2021 9:53 PM |
Notes: |
|
Oatmeal Bitter
|
Best Bitter
|
248 Gallons |
11.54 |
2.97 |
4.57 |
0 |
4.49 °L
|
340 |
0 |
|
|
Boil
Size: 279 Gallons |
Boil Time: 90 |
Boil Gravity: 10.3 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2021 7:15 PM |
Notes: |
|
Kölsch 61
|
Kölsch
|
35 Litres |
1.045 |
1.011 |
4.44 |
23.53 |
2.92 °L
|
340 |
0 |
|
|
Boil
Size: 41.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 10:31 PM |
Notes: |
|
Awesome Recipe
|
Classic American Pilsner
|
25 Litres |
1.046 |
1.011 |
4.52 |
33.25 |
5.14 °L
|
340 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2017 11:34 AM |
Notes: |
|
Session IPA
|
Specialty IPA: New England IPA
|
19.5 Litres |
1.045 |
1.011 |
4.45 |
76.4 |
7.29 °L
|
340 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 6:52 PM |
Notes: |
|
Happy Little Hops Session IPA (Homebrewsupply.com)
|
American Pale Ale
|
5.25 Gallons |
1.046 |
1.012 |
4.49 |
31.93 |
8.53 °L
|
340 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 12:27 PM |
Notes: https://homebrewsupply.com/session-ipa-all-grain-recipe-kit/ |
|
Social Disteweizen
|
Weissbier
|
5.5 Gallons |
1.047 |
1.012 |
4.61 |
16.65 |
3.86 °L
|
340 |
2 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 22.7 psi |
Creation
Date: 4/13/2020 8:46 PM |
Notes: V2 - Increased Efficiency to 70% to 77%
-Changed hops from hallertau blanc to hallertau mittlefruh
- Swapped standard weyermann pils to Barke
shooting for 3.5 vols of c02
Need to add 2.7 psi to the chart above (25 psi) |
|
Rochdale Porter
|
Sweet Stout
|
20.8 Litres |
1.045 |
1.01 |
4.55 |
18.54 |
37.08 °L
|
340 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 3:21 PM |
Notes: |
|
Orange Spritz Mead
|
Semi-Sweet Mead
|
3 Gallons |
1.035 |
1 |
4.54 |
0 |
2.4 °L
|
340 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2019 11:10 PM |
Notes: |
|
WIT_2
|
Witbier
|
18 Litres |
1.048 |
1.014 |
4.41 |
18.82 |
3.16 °L
|
340 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2019 1:34 PM |
Notes: |
|
Here We Gose Again
|
Gose
|
11 Gallons |
1.043 |
1.01 |
4.41 |
8.6 |
3.29 °L
|
340 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 8:16 PM |
Notes: |
|
Kent Smash
|
American Pale Ale
|
1 Gallons |
1.042 |
1.008 |
4.47 |
49.94 |
7.24 °L
|
340 |
0 |
|
|
Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 10:59 AM |
Notes: |
|
Session Amber Ale
|
American Amber Ale
|
24.95 Litres |
1.046 |
1.012 |
4.5 |
33.76 |
15.98 °L
|
340 |
0 |
|
|
Boil
Size: 32.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2018 5:39 AM |
Notes: |
|
|
|