Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
T&V Pilsner	German Pils	5.5 Gallons	1.049	1.012	4.8	31	5.09 °L	392	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 5/3/2020 3:14 AM Notes:
Amber Ale	American Amber Ale	5 Gallons	1.043	1.006	4.77	16.54	6.79 °L	392	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 1:15 AM Notes:
Schwartzbier	Schwarzbier	5.5 Gallons	1.049	1.012	4.8	40.03	27.21 °L	392	0
Author: SarahtheBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 7:11 PM Notes:
Corona Clone	No Profile Selected	2.6 Gallons	1.043	1.007	4.65	0	3.07 °L	392	0
Author: Lloyd524 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2022 2:29 AM Notes:
Pineapple Witpress	Witbier	5.5 Gallons	1.048	1.012	4.74	15.74	3.86 °L	392	0
Author: Brewhouse hero Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2022 9:21 PM Notes:
No Puns Allowed In Helles	Munich Helles	5 Gallons	1.048	1.011	4.79	17.51	4.8 °L	392	1
Author: HipsterHedgehog Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2021 3:18 AM Notes:
NB Irish Ale	Irish Red Ale	5.5 Gallons	1.045	1.009	4.76	31.78	11.4 °L	392	0
Author: Josh Hughes Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 2/9/2021 4:09 PM Notes:
Black Rye IPA	Specialty IPA: Black IPA	12.5 Litres	1.048	1.011	4.81	43.53	24.81 °L	392	0
Author: Matt76 Boil Size: 14.5 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 7:42 PM Notes:
Red Ale - 2025	Irish Red Ale	25 Litres	1.045	1.009	4.72	13.34	12.85 °L	392	0
Author: Boil Size: 30.46 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 12:09 AM Notes:
Rej_Witbier_Coriander/Ginger (3 Gallons)	No Profile Selected	3 Gallons	1.048	1.012	4.76	11.65	3.16 °L	392	1
Author: rejeanc Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 12:11 AM Notes:
Wedding Irish Red	Irish Red Ale	5.5 Gallons	1.047	1.011	4.73	21.79	15.3 °L	392	0
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2017 3:19 PM Notes:
Extra Special Bitter	Best Bitter	5.8 Gallons	1.049	1.012	4.81	49.28	9.35 °L	392	0
Author: accounts@guymontgomery.com Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2019 2:42 AM Notes:
Irish Stout	Irish Stout	5 Gallons	1.047	1.012	4.66	0	31.93 °L	392	0
Author: Houston Beer Merch Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 4:10 AM Notes:
Awesome Recipe	Irish Stout	5 Gallons	1.049	1.012	4.78	0	24.25 °L	392	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 1:52 AM Notes:
Teste	Cream Ale	50 Litres	1.042	1.005	4.81	21.19	2.85 °L	392	1
Author: Monteforte CE Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 12:10 PM Notes:
KÖLsch1	German Pils	22 Litres	1.047	1.011	4.76	28.18	7.73 °L	392	0
Author: xalfons Boil Size: 28.35 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 9:29 AM Notes:
Testing	Specialty IPA: New England IPA	7 Litres	1.049	1.012	4.78	46.61	5.8 °L	392	0
Author: mjmottram Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 9:20 PM Notes:
German Wheat	Weissbier	6 Gallons	1.046	1.011	4.71	13.02	3.58 °L	392	0
Author: Gheorghe Popescu Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 5:20 PM Notes: Alternative mash: - Acid rest: 113° F (45° C) for 15 minutes. - Protein rest: 126° F (52° C) for 15 minutes. - Mash at 146° F (63° C) for 20 minutes, - then 158° F (70° C) for 20 minutes. - Mash out at 167° F (75° C) for 10 minutes.
Lager Beer Light	American Light Lager	5.5 Gallons	1.043	1.007	4.8	31.62	3.21 °L	392	0
Author: Aventura Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 1:44 AM Notes:
2018-01-21 Pale Ale	American Pale Ale	15 Litres	1.045	1.009	4.8	36.49	7.42 °L	392	0
Author: janjanjan Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 7:51 PM Notes:
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