Mosaic IPA Beer Recipe | All Grain American IPA by Marques BC | Brewer's Friend
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Mosaic IPA

175 calories 18.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 55% (brew house)
Source: NORTHERN BREWER
Calories: 175 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Wednesday February 20th 2019
1.053
1.014
5.2%
106.3
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 90.6%
1 lb Crisp Malting - Crystal Dark - 77L1 lb Crystal Dark - 77L 33.1 77 7.5%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 1.9%
13.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 11.9 Boil 60 min 49.07 16.7%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.9 Boil 5 min 19.56 33.3%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.9 Dry Hop 14 days 33.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 11.9 Boil 30 min 37.71 16.7%
6 oz / 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
2 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mosaic IPA" American IPA beer recipe by NORTHERN BREWER. All Grain, ABV 5.2%, IBU 106.34, SRM 11.6, Fermentables: (Pale 2-Row, Crystal Dark - 77L, Acidulated Malt) Hops: (Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-27 00:17 UTC
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