Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Session IPA	Schwarzbier	2 Gallons	1.057	1.018	5.15	61.7	36.95 °L	417	4
Author: luddy Boil Size: 3.68 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 3:33 PM Notes:
Rice Lager	International Pale Lager	600 Litres	1.046	1.007	5.13	14.59	2.98 °L	417	0
Author: Boil Size: 690.18 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 6:32 AM Notes:
A Pale Ale For Ryan	American Pale Ale	10 Gallons	1.047	1.008	5.08	32.27	5.12 °L	417	0
Author: garrad21 Boil Size: 11.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.84 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 12:32 PM Notes: DH split between two fermenters: Simcoe, Centennial, Amarillo, CTZ in one. Lemondrop, Mandarina in the other.
Dublin Extra	Irish Extra Stout	5.5 Gallons	1.051	1.012	5.13	37.44	34.77 °L	417	0
Author: Josh Hughes Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 16.63 psi Creation Date: 1/12/2023 2:17 AM Notes:
Weizen	Weissbier	350 Litres	1.05	1.011	5.16	6.75	3.31 °L	417	0
Author: koji kuri Boil Size: 378 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 1:26 PM Notes: 初期発酵22c エステル
Small Bear Stout	Oatmeal Stout	17 Litres	1.05	1.012	5.09	24.44	27.13 °L	417	1
Author: BruinBrewing Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 2:57 PM Notes:
Pils Baby!	Classic American Pilsner	5.5 Gallons	1.05	1.01	5.15	28.13	3.13 °L	417	0
Author: 10takeWonder Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/27/2021 7:24 PM Notes:
Winter Lager	Dunkles Bock	5 Gallons	1.053	1.014	5.11	23.31	25.55 °L	417	0
Author: cbeears Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 10/19/2021 4:58 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	20 Litres	1.048	1.01	5.09	38.67	4.59 °L	417	0
Author: troopersinger Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 7:18 AM Notes:
Denali Pale Ale	No Profile Selected	32 Litres	1.05	1.011	5.08	49.11	3.8 °L	417	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 6:56 AM Notes: experiment. want a dry ish, hoppy ish , pale ale
Beer 001	Weissbier	5 Gallons	1.051	1.012	5.11	17.48	6.6 °L	417	0
Author: Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 3:32 PM Notes:
Dark Pub 2	Strong Bitter	1.3 Gallons	1.051	1.012	5.15	49.76	16.43 °L	417	0
Author: Josh Hughes Boil Size: 1.3 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.6 oz Creation Date: 8/23/2020 5:22 PM Notes:
Simple Session Saison	Saison	21 Litres	1.049	1.009	5.13	21.92	3.79 °L	417	1
Author: vbence121 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 144.9 g Creation Date: 5/28/2020 10:54 AM Notes: The yeast is just a placeholder for any similar yeast The prices reflect the pricing of a home-brew store near me. The addition of the lactic acid is very much unnecessary as it needs way more then 1 hour to do anything but I used it when I first brewed the recipe.
Kolsch Mk 4	Kölsch	25 Litres	1.048	1.009	5.11	24.58	4.89 °L	417	1
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 4/27/2020 2:58 AM Notes:
Irish Red	Irish Red Ale	240 Gallons	1.048	1.009	5.11	23.6	14.14 °L	417	0
Author: schmidder Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 5:34 PM Notes:
Therapy Session	Specialty IPA: New England IPA	11 Gallons	1.052	1.013	5.13	33.25	3.49 °L	417	0
Author: austmack Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 1:38 AM Notes:
02. El Puto Rafa	American IPA	28 Litres	1.051	1.012	5.17	97.92	7.27 °L	417	0
Author: aritz.redin@me.com Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 144.4 g Creation Date: 3/28/2019 7:49 AM Notes:
White Russian Inspired	Cream Ale	5.5 Gallons	1.058	1.019	5.15	21.62	3.54 °L	417	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 10:01 PM Notes: 3 Vanilla beans and coffee added after primary.
Mystephaner Clone	Weissbier	5.5 Gallons	1.052	1.014	5.08	14.39	3.82 °L	417	0
Author: Gharkis Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Bottle Priming Amount: N/A Creation Date: 1/14/2019 9:20 PM Notes:
Brew Off Hefe	Weissbier	50 Gallons	1.051	1.012	5.16	7.02	5.68 °L	417	0
Author: mickeyg Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 9:52 PM Notes:
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