|
First New England IPA
|
NEW ENGLAND |
25 Litres |
1.048 |
1.012 |
4.8 |
22.72 |
3.6 °L
|
421 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 8:40 AM |
| Notes: |
|
|
Rosemary's Beerby
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.4 |
73.75 |
8.34 °L
|
421 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2021 9:16 PM |
| Notes: |
|
|
Goverment APA
|
No Profile Selected |
16 Litres |
1.062 |
1.015 |
6.22 |
48.06 |
4.46 °L
|
421 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2021 12:30 PM |
| Notes: |
|
|
1 Last Shot
|
American wheat |
23 Litres |
1.057 |
1.014 |
5.68 |
44.27 |
3.85 °L
|
421 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 8:29 PM |
| Notes: |
|
|
Jaunty
|
No Profile Selected |
450 Litres |
14.697 |
3.523 |
6.25 |
1.33 |
3.28 °L
|
421 |
0 |
|
|
Author:
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Reverence Barrel Works
|
|
| Boil
Size: 470 Litres |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 1:36 PM |
| Notes: |
|
|
New England Style Double IPA
|
Double |
20 Litres |
1.082 |
1.02 |
8.2 |
52.36 |
6.85 °L
|
421 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2021 12:44 PM |
| Notes: |
|
|
Rye Lager
|
No Profile Selected |
22.2 Litres |
1.056 |
1.015 |
5.67 |
36.41 |
10.34 °L
|
421 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 89 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.11 bar |
Creation
Date: 2/1/2021 4:12 PM |
| Notes: |
|
|
Paver's Polish Imperial Stout
|
No Profile Selected |
5 Gallons |
1.072 |
1.015 |
7.51 |
60.04 |
38.56 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2021 3:20 AM |
| Notes: |
|
|
Juicy Hazy
|
No Profile Selected |
36 Gallons |
16.557 |
4.063 |
6.81 |
0 |
4.34 °L
|
421 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 15.8 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2020 2:31 PM |
| Notes: |
|
|
Mosaic Simcoe IPL
|
IPL |
22 Litres |
11.32 |
1.892 |
5.01 |
51.01 |
4.02 °L
|
421 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 21.8 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 9:01 AM |
| Notes: |
|
|
"My First"
|
No Profile Selected |
24 Litres |
1.059 |
1.014 |
5.84 |
0 |
9.39 °L
|
421 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 6:54 PM |
| Notes: |
|
|
Testing Hopstand
|
No Profile Selected |
5.5 Gallons |
1.011 |
1.011 |
0 |
13.21 |
8.33 °L
|
421 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 6:56 PM |
| Notes: |
|
|
El Camino Dunkel Weizen
|
No Profile Selected |
45 Litres |
1.058 |
1.013 |
5.91 |
18.14 |
17.73 °L
|
421 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 74 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 8:57 AM |
| Notes: |
|
|
Bitch And Bull
|
No Profile Selected |
1 Gallons |
1.069 |
1.017 |
6.82 |
88.74 |
32.68 °L
|
421 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 9:39 PM |
| Notes: |
|
|
Apricot IPA
|
No Profile Selected |
7.5 Gallons |
1.088 |
1.027 |
8.06 |
54.81 |
16.72 °L
|
421 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 4:10 AM |
| Notes: |
|
|
Seltzer
|
No Profile Selected |
5 Gallons |
1.04 |
1.002 |
4.97 |
0 |
0.86 °L
|
421 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 15 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 6.22 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 6:02 PM |
Notes: Add Yeast Nutrient during boil, and on days 1 and 2 of primary fermentation.
Add Amylo 300 to mash water to convert flaked rice starches.
.5 tsp
Add Amylo 300 to fermentor to fully ferment sugars
1.5 grams |
|
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Kap'n Kolsch
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.01 |
3.89 |
0 |
3.98 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2020 5:36 PM |
| Notes: |
|
|
Testing IBU No Losses Fermenter
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.011 |
4.85 |
55.64 |
3.37 °L
|
421 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 8:05 PM |
| Notes: |
|
|
Gold Crown
|
No Profile Selected |
40 Litres |
1.047 |
1.004 |
5.55 |
25.7 |
3.81 °L
|
421 |
1 |
|
|
|
| Boil
Size: 47.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2020 12:17 AM |
| Notes: Add sugar and whirlfloc with 15 minutes left in boil |
|
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Castle Eden Fuggle Imperial Black IPA
|
No Profile Selected |
21 Litres |
1.063 |
1.016 |
6.17 |
62.06 |
43.44 °L
|
421 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 1:46 PM |
| Notes: |
|
|
|
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