Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sierra Nevada Clone	No Profile Selected	26 Litres	1.04	1.008	4.27	31.79	5.81 °L	443	0
Author: davemountain Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 2:08 PM Notes: Messed up with new system brew monk electric system. Mash box not fixed properly so had it in the system.. Transferred wort to pot and continued as normal.. Make sure mash box is set up properly next time
CML Landlord	Ordinary Bitter	23 Litres	1.037	1.009	3.72	47.13	8.16 °L	443	1
Author: Obscure Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 8:29 AM Notes:
Starter 2L	No Profile Selected	0.5 Gallons	1.039	1.009	3.94	0	2.95 °L	443	0
Author: Jstep Boil Size: 0.75 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 11:05 AM Notes:
Aussie Sparkling Lager	Light American Lager	23 Litres	1.033	1.005	3.64	11.71	2.41 °L	443	0
Author: Boil Size: 28.72 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 11:51 AM Notes:
Helter Keller	Kellerbier: Amber Kellerbier	3 Gallons	1.045	1.013	4.2	24	6.39 °L	443	0
Author: Stefan Sullivan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 12:28 AM Notes:
Not Dubbel IPA	Specialty IPA: Belgian IPA	20.8 Litres	1.041	1.01	4.07	82.62	4.78 °L	443	0
Author: Gnomad Boil Size: 25.53 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 12:28 PM Notes:
Padraig Irish Stout	No Profile Selected	21 Gallons	1.04	1.009	4.07	17.78	41.96 °L	443	0
Author: Will Stetler Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2020 3:55 PM Notes:
GooMoo Table Promise	Experimental Beer	60 Litres	9.296	2.291	3.7	12.08	3.91 °L	443	0
Author: Sensing Brewing Boil Size: 65 Litres Boil Time: 30 Boil Gravity: 8.9 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 10:37 AM Notes:
Blonde	Blonde Ale	150 Litres	1.044	1.012	4.19	15.51	6.47 °L	443	0
Author: Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 10:46 PM Notes:
Cardamom Ginger Hefeweizen	No Profile Selected	5.5 Gallons	1.047	1.015	4.28	13.02	4.1 °L	443	0
Author: E-Dog Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 67 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 9:09 PM Notes:
Marley Man	American Pale Ale	5 Gallons	1.034	1.005	3.77	160.55	4.76 °L	443	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2018 6:44 PM Notes: Dry hop-7 days(1oz African Queen ) Dry hop-3 days(1 oz African Queen) Cool wort to 70* Ferment 2wks in Primary 72* Condition 2wks in secondary Next batch add more hops @ end of boil " " dry hop with Amarillo Mosaic Citra
Dark Mild 6	Dark Mild	6.3 Gallons	1.041	1.012	3.78	21.42	21.11 °L	443	1
Author: nfacciola Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 9:10 PM Notes:
Cucumber Gose	Gose	5.5 Gallons	1.038	1.009	3.86	21.75	3.16 °L	443	0
Author: Freeform Aleworks Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 47.15 psi Creation Date: 7/19/2019 6:37 PM Notes: Mash out, then kettle sour w/ L.Plantarum to 3.5-3.2 pH. Add juice of 5 large cucumbers post-fermentation. Cucumber Juicing Instructions: - Rinse, sanitize, and remove skin - Using sanitized knife, slice into <1" cubes - Puree until pulpy - Line a strainer with cheese cloth / muslin over bowl - Strain juice into bowl, pressing to extract as much as possible from pulp Optionally add pulp to secondary fermentation for up to 7 days for additional flavor.
Painted Ties V2020	American IPA	23 Litres	1.044	1.012	4.17	25.13	3.86 °L	443	0
Author: ampi1679@hotmail.co.uk Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2019 12:29 PM Notes:
Milkshake Session Ipa	Spice, Herb, or Vegetable Beer	295 Litres	1.05	1.019	4.06	77.39	4.5 °L	443	0
Author: Arya Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 11:08 PM Notes: 6 ramas de vainilla en hervor 15 minutos antes de terminar Coco en escamas en fermentacion 1000 g de maracuya en fermentación 1 kg de acidulate licor sulfato de calcio 39 gr Cloruro de calcio 20 gr
LITE LAGER 280 L	International Pale Lager	280 Litres	1.037	1.008	3.78	19.64	5.02 °L	443	0
Author: SeanKTM300 Boil Size: 286 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 2:36 PM Notes:
Session - Idaho 7	American Pale Ale	24 Gallons	1.037	1.005	4.17	26.51	3.39 °L	443	0
Author: Boil Size: 25.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 6:41 PM Notes:
Ordinary Bitter	Ordinary Bitter	5 Gallons	1.04	1.01	3.91	31.78	6.04 °L	443	1
Author: BitterBrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 1:14 AM Notes: Can add 1/4 pound Crystal 90L for darker, slightly sweeter beer. Great beer!
Mighty Mac	Experimental Beer	5.5 Gallons	1.042	1.011	3.97	27.16	5.37 °L	443	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 12:48 AM Notes:
Riona Red Clone	Irish Red Ale	10 Gallons	1.041	1.009	4.1	19.5	16.24 °L	443	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 8:18 PM Notes:
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