Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fast Lager	International Pale Lager	25 Litres	1.035	1.008	3.51	16.57	3.87 °L	520	3
Author: Bad Fruit Brewing Boil Size: 35.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 11:09 AM Notes: FERMENTING UNDER 30-35PSI PRESSURE AT starting at 18c ramping to 25c after 24 hours
Brigalow - Draught	British Brown Ale	23 Litres	1.037	1.008	3.73	6.03	5.28 °L	520	0
Author: arrechon Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.211 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 3:25 PM Notes:
Fjord & Fjell Grätzer III	Specialty Smoked Beer	140 Litres	8.503	2.256	3.29	27.4	2.18 °L	520	1
Author: Fjord & Fjell Nano Brewery Boil Size: 145.25 Litres Boil Time: 75 Boil Gravity: 8.2 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 7/21/2023 9:35 AM Notes:
Good Humans	No Profile Selected	1900 Gallons	1.031	1.008	3.02	0	12.81 °L	520	0
Author: P2Brewing Boil Size: 2000 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2023 6:58 PM Notes:
Ernte Beer 5G Limited Release	No Profile Selected	5 Gallons	1.036	1.006	3.91	20.63	4.42 °L	520	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 4:00 PM Notes:
GP Cream Ale	Cream Ale	5.5 Gallons	1.035	1.01	3.25	19.44	4.38 °L	520	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 2:01 PM Notes:
Awesome Recipe	No Profile Selected	176 Gallons	1.042	1.014	3.67	22.41	7.97 °L	520	0
Author: thrillerdistiller@gmail.com Boil Size: 176 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/18/2022 4:31 PM Notes:
Leftover Leffe	Belgian Pale Ale	19 Litres	1.038	1.012	3.41	37.55	5.85 °L	520	0
Author: Richard wort Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 6.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 12:34 AM Notes: This is made from all the bits and bobs left in the box
Centennial IPA	American IPA	25 Litres	1.036	1.007	3.78	36.9	2.62 °L	520	1
Author: Frog1 Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 10:10 AM Notes:
Terrapin Blues	American Pale Ale	5 Gallons	1.035	1.012	3.03	16.34	4.44 °L	520	1
Author: Terrapin Mountain Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 5/3/2021 4:13 PM Notes:
Brandenburg Weisse	Weissbier	10 Gallons	1.03	1.007	3.06	4.05	2.59 °L	520	1
Author: Trystan Boil Size: 10.7 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2017 9:11 PM Notes:
Leichtbier	German Leichtbier	19 Litres	1.034	1.008	3.39	24.72	2.69 °L	520	1
Author: Midas Nanobrasserie Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 2/3/2021 6:39 PM Notes: Starter : 240B cell requise Starter de 1.2 L Fermenter 5 jours à 10C Jour 5 : augmenter à 12 Jour 7 : Augmenter à 15 Jour 10 : augmenter à 17 Jour 20 : Soft crash en diminuant de 1C par 12h jusqu'à 2C Lageriser 1 semaine puis Kegger.
Poppy's Sky	American Wheat Beer	5.5 Gallons	1.034	1.004	3.84	11.61	2.95 °L	520	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 4:38 PM Notes:
13. A. Dark Mild	Dark Mild	25 Litres	1.036	1.01	3.36	23.14	12.86 °L	520	0
Author: CraftBeerBanter Boil Size: 33.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 7:16 AM Notes: Batch was split into a. 15L base version b. 5L into Passionfruit, Mango & Blood Orange Tea for one week c. 5L into Blueberry, Apple, & Blackcurrant Tea for one week
A Tiny Piece Of Burnt Toast	Mild	6 Gallons	1.048	1.019	3.89	19.4	17.91 °L	520	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 8.24 psi Creation Date: 9/21/2019 11:40 AM Notes:
Belgian Dark Session	Witbier	12 Litres	1.033	1.004	3.72	15.79	15.48 °L	520	0
Author: Miraculix Boil Size: 12.5 Litres Boil Time: 15 Boil Gravity: 1.031 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 4:45 PM Notes:
Tones' Basic Amber	American Amber Ale	5.5 Gallons	1.028	1.005	2.94	37.73	11.9 °L	520	0
Author: tone_09 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 1:47 AM Notes:
Penis Puncher Cucumber Pale Ale	American Pale Ale	23 Litres	1.041	1.012	3.78	37.18	4.1 °L	520	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 73 Mash Thickness: 23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 4:00 PM Notes:
Summer Blonde Ale	Blonde Ale	25 Litres	1.03	1.005	3.27	1.28	7.62 °L	520	0
Author: PBFX Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 11:23 PM Notes:
Dry Stout	Dry Stout	5.25 Gallons	1.039	1.011	3.65	40.05	25.5 °L	520	0
Author: RyanNelson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 57 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 8:15 PM Notes:
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