Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Best Bitter Experiment	Best Bitter	5.5 Gallons	1.047	1.011	4.78	27.74	11.84 °L	447	1
Author: Michael_biab Boil Size: 6.92 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -3.91 psi Creation Date: 10/25/2020 4:51 PM Notes: Great color and slightly bready flavor from Maris Otter.
EQ	American Pale Ale	23 Litres	1.043	1.007	4.73	45.22	3.26 °L	447	1
Author: Cain Piper Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 10:45 PM Notes:
ฺBarn Paew Pale Ale	American Pale Ale	16 Litres	1.049	1.013	4.69	41.83	5.41 °L	447	0
Author: Boil Size: 21.98 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2023 6:35 PM Notes:
Jolls 1965 Flag Ale	German Leichtbier	23 Litres	1.044	1.008	4.76	21.4	4.26 °L	447	1
Author: Jolls Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 12:48 AM Notes:
Amber Session IPA	No Profile Selected	5 Gallons	1.046	1.009	4.84	66.69	9.68 °L	447	0
Author: musicandenglish Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2022 1:54 AM Notes:
Forwood Lite	American Lager	5.5 Gallons	1.04	1.004	4.79	15.21	2.62 °L	447	1
Author: Forwood Brewing Boil Size: 6.41 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.99 psi Creation Date: 8/4/2021 6:20 PM Notes: Fermented under 1 bar of pressure.
Brown Ale	British Brown Ale	23 Litres	1.048	1.011	4.82	25.41	13.7 °L	447	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2021 2:40 PM Notes:
The Dill Light	No Profile Selected	5.5 Gallons	1.045	1.009	4.74	0	2.72 °L	447	0
Author: PhilosophersBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2021 7:51 PM Notes:
Hoppy Lager	No Profile Selected	32 Litres	1.044	1.007	4.85	28.36	3.54 °L	447	0
Author: Klibbe Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 12:01 PM Notes:
Tropical Saison	Saison	5.5 Gallons	1.045	1.008	4.76	14.52	4 °L	447	0
Author: Backstory Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2021 1:03 AM Notes:
Olivia’s Irish Red	Irish Red Ale	5.5 Gallons	1.048	1.012	4.69	19.72	13.39 °L	447	0
Author: friskt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 3:04 PM Notes:
Phantom Ship (Ghost Ship Clone)	Special/Best/Premium Bitter	23 Litres	1.047	1.011	4.73	48.73	9.78 °L	447	1
Author: Crafty Carrington Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 10:53 AM Notes:
Grapefruit & Raspberry Session IPA	Specialty IPA: New England IPA	25 Litres	1.045	1.009	4.71	29.85	8.65 °L	447	0
Author: NagyTam Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 10:22 AM Notes:
UK Jester	Best Bitter	2.5 Gallons	1.045	1.009	4.73	34.41	9.37 °L	447	0
Author: e_satt Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 3:38 PM Notes: 3-29-2020 1.034 preboil. 1.044 og 1.009fg 4-3-2020 1.2oz corn sugar
Black Eye Joe	Specialty IPA: Brown IPA	20 Litres	1.045	1.008	4.85	161.54	14.41 °L	447	0
Author: Dougie Orr Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 12:17 PM Notes: 12.5g of Taylors Rich Ground Coffee after 50 mins boil 12.5g of Taylors Rich Ground Coffee after 75 mins boil Yeast starter 24 hours before
Kentucky Common	Kentucky Common	5.5 Gallons	1.048	1.011	4.75	24.08	16.2 °L	447	0
Author: Karolus Scopuli Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 1:41 AM Notes:
Hair Trigger Blonde	Blonde Ale	5.5 Gallons	1.047	1.01	4.85	31.61	4.27 °L	447	0
Author: rlumley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 2:12 PM Notes:
Avery Brown Session Clone (5L Batch)	Clone Beer	5 Litres	1.043	1.006	4.75	66.79	3.67 °L	447	0
Author: TomBright Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: 1 Creation Date: 6/17/2019 4:03 PM Notes: Hop Additions estimated from DIY Dog notes No Wheat in mash, less Lager malt than listed and different yeast used, unable to source in Cape Town.
Summer Crush	American IPA	60 Litres	1.044	1.008	4.78	40.01	3.64 °L	447	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 273.2 g Creation Date: 6/4/2019 8:10 AM Notes:
Just Bitter	Best Bitter	5 Gallons	1.047	1.011	4.78	57.31	6 °L	447	0
Author: shrob Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:19 PM Notes:
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