Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
"Wedding Beer" Copper Ale	American Amber Ale	5.5 Gallons	1.052	1.013	5.1	25.34	12.99 °L	538	1
Author: kjfst11 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 1:59 AM Notes:
Manitou Amber Ale	American Amber Ale	5.5 Gallons	1.053	1.015	4.95	35.46	12.26 °L	538	0
Author: Steve Walis Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 13.01 psi Creation Date: 5/11/2024 1:32 PM Notes:
Bush Telly	Australian Sparkling Ale	5 Gallons	1.049	1.011	5	17.81	5.11 °L	538	1
Author: Len620 Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24 psi Creation Date: 5/13/2023 2:47 PM Notes:
Rainy Day Rhubarb Ale	American Wheat Beer	82 Gallons	1.056	1.017	5.05	30.05	4.41 °L	538	0
Author: Cross Creek Brewing Boil Size: 90 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 2:04 PM Notes:
Lutra Blonde	Blonde Ale	5.5 Gallons	1.05	1.012	5.01	26.65	4.69 °L	538	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 1:03 AM Notes:
Awesome Recipe	International Pale Lager	35 Litres	1.05	1.012	5.05	19.04	3.92 °L	538	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 8:42 AM Notes:
Honey Kolsch	Kölsch	5.5 Gallons	1.05	1.011	5.03	18.61	4.82 °L	538	4
Author: countryboy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2022 1:22 PM Notes:
Eraclea	Bohemian Pilsener	5.5 Gallons	1.048	1.009	5.02	25	3.64 °L	538	0
Author: Dallas Nicita Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 7:50 PM Notes:
Kellen Oatmeal Stout	No Profile Selected	6 Gallons	1.057	1.019	4.99	46.04	37.7 °L	538	0
Author: Dr K Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 11:21 PM Notes:
Irish Red For The Summer	Irish Red Ale	5.5 Gallons	1.054	1.015	5.05	20.17	14.41 °L	538	0
Author: Mannyv Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 2:53 PM Notes:
Toasted Belgian 2	Belgian Pale Ale	75 Litres	1.049	1.011	4.96	33.3	8.23 °L	538	1
Author: Boil Size: 86 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2016 4:46 AM Notes:
American Wheat W/ Orange Peel	American Wheat Beer	6.5 Gallons	1.052	1.013	5.1	23.82	4.03 °L	538	1
Author: Josh Sweeney Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 2/23/2020 10:55 PM Notes:
Summer Ale Sorachi Ace	Blonde Ale	40 Litres	1.047	1.009	4.99	24.18	6.35 °L	538	0
Author: Diegorober Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 9:33 PM Notes:
Dry Stout	Dry Stout	5.5 Gallons	1.05	1.012	5	34.77	42.81 °L	538	0
Author: Cayden Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: -1.38 psi Creation Date: 12/27/2019 5:59 PM Notes:
Spaceballs The Beer	Belgian Pale Ale	5 Gallons	1.05	1.012	5.1	27.66	3.46 °L	538	1
Author: Empire Hops Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2019 10:07 PM Notes: Recipe was part of double batch (10 gallon), split into two 5 gallon batches: 1) Traditional Am. Wheat w/ 5 gallon using Wyeast 1010 2) Belgian Wheat w/ 5 gallon using WLP 575 Color of Belgian turned out to be more 6-7 SRM.
NZ Pilsner	International Pale Lager	23 Litres	1.05	1.011	5.1	38.63	4.07 °L	538	0
Author: nebule Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 6:50 AM Notes: 1 x liquid yeast packet grown up with stirplate and 2.5 litre starter
Bless'm Harvest Stout	American Stout	5 Gallons	1.054	1.015	5.02	46.89	37.09 °L	538	0
Author: RyanE Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 2:19 PM Notes:
Classic German Pilsner	German Pilsner (Pils)	4 Litres	1.048	1.01	4.97	37.22	2.56 °L	538	0
Author: blueparrots Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.024 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 6:15 PM Notes:
Www.pale.ale	American Pale Ale	5.5 Gallons	1.05	1.012	5.11	44.32	6.3 °L	538	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 9:27 PM Notes:
Citra SMaSH	American Pale Ale	5.5 Gallons	1.049	1.011	5.04	36.43	3.41 °L	538	0
Author: JERM Boil Size: 8.58 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 5:31 AM Notes:
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