Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tripel Braggot	Trappist Single	25 Litres	1.088	1.006	10.68	10.31	4.6 °L	526	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.193 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 36 ° C Priming Method: sucrose Priming Amount: 238.9 g Creation Date: 6/30/2020 4:55 AM Notes:
Honey Beer	Experimental Beer	20 Litres	1.043	1.009	4.55	17.47	9.05 °L	526	0
Author: JJ Meza Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 10:12 PM Notes:
Awesome Recipe	Gose	540 Gallons	1.051	1.013	4.97	0	3.62 °L	526	0
Author: Drakehoffman424 Boil Size: 570 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 57 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/18/2024 6:42 PM Notes:
Tripel Colaborativa El Dengue	Belgian Tripel	55 Litres	1.072	1.011	8.08	36.29	7.55 °L	526	0
Author: Casa_Reynolds Boil Size: 61.68 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2023 10:12 PM Notes:
Hunting Season	Saison	11 Gallons	1.053	1.005	6.4	30.84	5.25 °L	526	0
Author: GDaddy Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 6:26 AM Notes:
Kvasir Clone	Clone Beer	10 Gallons	1.052	1.009	5.68	17	6.84 °L	526	0
Author: Eldritch Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 4:57 PM Notes: Special Brewing Instructions: At start of boil, put dried lingonberries in the blender and cover with wort from the kettle. Puree, cool, and add the pectic enzyme. Refrigerate for one 1 day. Add this mix to the fermenter on day two of fermentation. After 30 minutes of the boil, remove two cups of wort to a smaller pot. Heat the wort to keep it hot, but do not boil it. Add the yarrow, meadowsweet, and birch syrup. Steep this mix until the end of the boil, then strain it into to the kettle. Add the cranberry concentrate and honey immediately after flame-out (end of boil). Residue of this gruit was recovered from the grave of the Egtved Girl, and was reproduced as "Kvasir" by Dr. Pat McGovern and Dogfish Head Craft Brewery in 2013. This is what the Danes drank before they were Danes, over two thousand years before they were even Vikings, in a time before Christ or Odin, when they worshiped the sun. Brew it and think of her, a young woman with short blond hair and a braided skirt, who died in ca. 1370 BC. McGovern, Pat (2017). Ancient Brews: Rediscovered and Re-created. New York, NY: W. W. Norton & Company. pg. 172-4. https://en.wikipedia.org/wiki/Egtved_Girl https://www.dogfish.com/brewery/beer/kvasir
Sour IPA 1.0	Mixed-Style Beer	68.1 Litres	1.061	1.012	6.3	30.94	3.94 °L	526	1
Author: Exca Boil Size: 28.5 Litres Boil Time: 15 Boil Gravity: 1.145 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/31/2021 1:02 AM Notes:
Lady Starlight 2021	Trappist Single	5.5 Gallons	1.052	1.011	5.42	29.8	5.3 °L	526	1
Author: Pat's Pints Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 1:53 AM Notes:
As·phyx·i·a·tion	Specialty Smoked Beer	6 Gallons	1.062	1.015	6.27	58.53	43.35 °L	526	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 3:52 PM Notes: Smoke the light colored grain bill at the lowest temp setting on a pellet smoker for min 20 mins max 60 - based on smoke flavor. Wet down grain in a pan. Mash at 154 for 60.
Snow Day	Winter Seasonal Beer	5 Gallons	1.095	1.017	10.23	50.8	24.99 °L	526	0
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 10:00 PM Notes:
MdM Saison Trigo	Saison	255 Litres	12.63	2.493	5.52	20.8	3.55 °L	526	0
Author: Cervecería Speck Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 84 Mash Thickness: 3.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2017 5:47 PM Notes:
뉴잉	Specialty IPA: New England IPA	10.5 Litres	1.052	1.022	3.98	38.82	4.92 °L	526	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 12:54 PM Notes:
DANTE'S SMOKY SURPRISE	Classic Style Smoked Beer	5 Gallons	1.075	1.013	8.04	33.43	50 °L	526	0
Author: Badmojodaddy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 6:22 PM Notes: 2 OZ SWEET ORANGE PEEL 1 OZ NUTMEG LAST 15 MINUTES OF BOIL
Gladfields NEIPA	Specialty IPA: New England IPA	25 Litres	1.061	1.014	6.24	41.75	5.12 °L	526	2
Author: Craigo123 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2019 5:40 AM Notes:
Golden Boy	Belgian Golden Strong Ale	5 Gallons	1.08	1.018	8.11	13.84	3.59 °L	526	1
Author: Jack.Miles Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 6.0 Creation Date: 5/16/2019 2:08 PM Notes:
White Room Ale (Cream Ale)	Mixed-Style Beer	5 Gallons	1.054	1.01	5.74	28.01	3.52 °L	526	0
Author: Blear's Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 12:07 AM Notes:
#15; 2.0	Specialty IPA: New England IPA	22 Litres	1.062	1.011	6.7	78.46	4.16 °L	526	0
Author: Alton03 Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 12:13 PM Notes: Vort pH (after boil); 4,99 SG 1.014 after 48 hours, adding first dry hop edition and increasing fermentation temp to 21 degrees celsius FG 1.006 efter 5 days- dry hop edition 2 added.
Bur La Table(Hoppy Table Beer)	Trappist Single	3 Gallons	1.037	1.008	3.81	39.28	3.57 °L	526	0
Author: Miniaturehorse Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 7:23 PM Notes:
P-P Lager	Pre-Prohibition Lager	6 Gallons	1.044	1.011	4.31	0	3.17 °L	526	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 5:41 AM Notes:
The Hidden River Of My Life	Saison	10 Gallons	1.043	1.009	4.53	18.34	2.91 °L	526	0
Author: Friends&Family Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 11:32 AM Notes:
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