Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coffee Stout	American Porter	21 Litres	1.064	1.016	6.24	34.54	50 °L	518	0
Author: Scoobydude22 Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 12/2/2019 11:33 AM Notes: Adapted from Brewdog's Imperial Coffee Stout. 400ml cold brew coffee added to primary along with 150g of cacao nibs soaked in approximately 150ml of congac. This addition was made on day 8 after soaking the cacao nibs for 3-4 days and brewing the cold brew for 24 hours. Lactose can be added to end of boil to round off bitterness/add sweetness. My thought is that the lactose sweetness and higher FG will counteract the bitterness from the roasted/dark malts and the coffee/caco - can remove lactose if switching to a lower attenuation yeast.
Dark Hill Porter MB	American Porter	5.25 Gallons	1.062	1.015	6.22	35.68	31.74 °L	518	1
Author: Alchemist Prime Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.12 psi Creation Date: 8/30/2023 11:00 AM Notes: https://www.morebeer.com/products/black-butte-porter-clone-dark-hill-grain.html
Dark	American Porter	341 Gallons	14.777	3.836	5.92	31.66	29.26 °L	518	0
Author: Gravity Heights Boil Size: 333 Gallons Boil Time: 60 Boil Gravity: 15.1 Efficiency: 81 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 9:46 PM Notes:
Coco SABROso Imperial Stout Terrazas Brewing Co.	Imperial Stout	100 Litres	1.086	1.016	9.12	55.15	50 °L	518	0
Author: Boil Size: 125 Litres Boil Time: 70 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 8:00 PM Notes:
Mini Mexican Hot Chocolate Stout 2.1	American Stout	5 Gallons	1.05	1.012	4.98	29.57	40.16 °L	518	1
Author: Barter & Trade Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2021 4:08 PM Notes:
Black Is Beautiful	Imperial Stout	6.8 Gallons	1.078	1.015	8.19	68.47	40.39 °L	518	1
Author: nfacciola Boil Size: 8.3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 1:51 AM Notes: Let the roasted fenugreek off-gas in a paper bag for a couple hours first as it will lose some of the vegetal curry note. Then maybe grind, then add to secondary OR a tincture. Yeast Starter: 1L --> 200B 2.5L -->550B
Triple Hop IPA	American IPA	30 Litres	1.052	1.009	5.54	29.07	5.27 °L	518	0
Author: Man&Beer Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 3:44 PM Notes:
American Stout For Barrel	American Stout	5.5 Gallons	1.088	1.017	9.38	41.82	50 °L	518	0
Author: GoblinCat Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2020 2:13 AM Notes:
Catalipa	American IPA	28 Litres	1.056	1.013	5.54	42.71	10.65 °L	518	0
Author: Pau_Birra Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 8:12 PM Notes:
Bell's Two Hearted IPA	American IPA	22.7 Litres	1.067	1.017	6.63	58.05	7.35 °L	518	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 126.1 g Creation Date: 1/10/2020 12:34 AM Notes:
4 Hop NEIPA	American IPA	5.5 Gallons	1.076	1.019	7.55	45.69	6.27 °L	518	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 1:35 PM Notes: .65 of dry hops will be added after 3 days of fermentation. The other ounce will be dry hopped for 4-5 days.
Russian Imperial Stout	Imperial Stout	20.8 Litres	1.076	1.021	7.22	46.11	48.22 °L	518	0
Author: SeongjaeJo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 5:57 AM Notes:
Black Labrador	American Porter	20 Litres	1.054	1.016	5	38.36	36.51 °L	518	0
Author: David H. Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 57 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 3:53 AM Notes:
Cleaning Out The Freezer IPA	American IPA	5 Gallons	1.053	1.013	5.22	81.47	8.42 °L	518	0
Author: veswill3 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 1:34 AM Notes: It was time to clean out all the leftover hops from the freezer. hopefully this turns out well.
Awesome Recipe	Imperial Stout	5.5 Gallons	1.087	1.023	8.46	51.2	45.49 °L	518	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 5:15 PM Notes:
Valentine IPA	American IPA	4.5 Gallons	1.064	1.013	6.73	69.19	9.96 °L	518	0
Author: HollywoodPete Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 4:11 AM Notes:
Hop Hash IPA	American IPA	380 Gallons	14.741	2.154	6.77	26.25	3.6 °L	518	0
Author: Keeton Boil Size: 420 Gallons Boil Time: 60 Boil Gravity: 13.4 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 9:19 PM Notes:
Left Over Ipa	American IPA	21 Litres	1.056	1.011	5.98	48.22	8.34 °L	518	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 8:09 AM Notes:
G Bomb	American IPA	5.5 Gallons	1.074	1.018	7.42	88.5	6.19 °L	518	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 5:46 AM Notes:
Russian Collusion Imperial Sout	Imperial Stout	5.5 Gallons	1.084	1.025	7.69	54.42	31.73 °L	518	0
Author: Db24 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2018 5:27 PM Notes:
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