Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PRB Challenge Entry Beta	Tropical Stout	17 Litres	1.07	1.018	6.91	35.29	36.04 °L	548	0
Author: Devrim Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 3:42 AM Notes:
Shenfield Shed Guiness	Irish Stout	22 Litres	1.038	1.006	4.22	53.92	36.18 °L	548	1
Author: Shenfield Shed Boil Size: 30.34 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2025 12:23 PM Notes:
Superdelic Single Hop Ale	Blonde Ale	23 Litres	1.062	1.016	6.15	43.58	6.72 °L	548	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 12:02 PM Notes:
Momma's Blonde	Blonde Ale	7 Gallons	1.046	1.008	4.99	25.02	4.4 °L	548	0
Author: tcody Boil Size: 9.07 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 9:26 PM Notes:
Felix Cervisia	Irish Red Ale	5.5 Gallons	1.046	1.011	4.61	21.47	12.38 °L	548	0
Author: mattbiller99 Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2023 5:23 AM Notes:
"Broken Handle" Winter Warmer	British Strong Ale	11 Litres	1.054	1.015	5.35	35.55	26.67 °L	548	1
Author: Mine's an Old Peculier Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 51.3 g Creation Date: 9/24/2022 3:02 PM Notes:
Naughty Boi Milk Stout	Oatmeal Stout	5 Gallons	1.068	1.02	6.32	28.8784	37.74 °L	548	0
Author: adamsche17 Boil Size: 5.1 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/9/2021 1:29 AM Notes: Coffee "toddy" -cold steeped overnight, 1 oz coffee to 8 oz water Chai Infusion -Chai spices soaked in neutral grain spirit
Sionainn's Red	Irish Red Ale	5.5 Gallons	1.055	1.013	5.49	27.14	19.92 °L	548	0
Author: SeattleSlew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 2/16/2021 5:54 AM Notes: 1.5 Liter starter, not decanted 5 days at 63F, rise over 2 days to 69 to FG. Diacetyl rest at 71 for 2 days. 10/1 Water to DME ratio
Kviek EBW Exp - June 2020	English Barleywine	7.5 Gallons	1.126	1.025	13.28	55.86	12.34 °L	548	0
Author: DanR27 Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.095 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 8:08 PM Notes:
#7 (Kona Big Wave) - First Wave	Blonde Ale	5.5 Gallons	1.044	1.01	4.5	20.68	5.21 °L	548	0
Author: xchagnon Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 8:34 PM Notes:
EKA Ends	American Pale Ale	25 Litres	1.05	1.009	5.47	41.63	10.27 °L	548	1
Author: Pleer Boil Size: 31.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2016 5:14 PM Notes:
Honey Blonde Ale #1 (HBA1)	Blonde Ale	11.5 Gallons	1.055	1.013	5.43	21.59	5.99 °L	548	0
Author: mattcolo Boil Size: 14.35 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 7:08 PM Notes:
Irish Red Ale	Irish Red Ale	2.64 Gallons	1.044	1.011	4.29	21.53	14.83 °L	548	0
Author: msalsbury Boil Size: 3.24 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 2:47 PM Notes:
Lux Clone	American Pale Ale	5.1 Gallons	1.055	1.011	5.82	51.05	6.01 °L	548	0
Author: Hyperguy220 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 4:01 AM Notes:
Chinook Pale Ale Mk I	American Pale Ale	1 Gallons	1.05	1.009	5.28	34.83	5.86 °L	548	0
Author: shaneomacmcgee Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 6:03 AM Notes: Miscalculated hops -- expected 60 IBU.
Session Citra	American Pale Ale	21 Litres	1.046	1.009	4.83	39.41	5.48 °L	548	0
Author: Richard Jones Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 3:27 PM Notes:
Old Ale	Old Ale	25 Litres	1.082	1.021	8.04	77.42	23.33 °L	548	1
Author: Byrkji Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 5:33 PM Notes:
First American'ish Pale Ale	American Pale Ale	21 Litres	1.046	1.012	4.56	0	9.52 °L	548	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 4:13 PM Notes:
081017 M -scag	American Pale Ale	24 Litres	1.06	1.01	6.64	34.36	5.92 °L	548	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 3:39 PM Notes:
GITANA ARTESANA HERMANA	Blonde Ale	21 Litres	1.041	1.01	4.05	36.78	4.94 °L	548	0
Author: LA GITANA ARTESANA Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2017 7:10 PM Notes:
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