Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Comp Ipa	American Amber Ale	5.5 Gallons	1.055	1.015	5.26	59.64	7.9 °L	549	0
Author: Zollcat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 9:24 PM Notes:
Ace Of Spades	American Stout	11 Litres	1.049	1.009	5.24	36.01	30.56 °L	549	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 7:54 PM Notes:
"Broken Handle" Winter Warmer	British Strong Ale	11 Litres	1.054	1.015	5.35	35.55	26.67 °L	549	1
Author: Mine's an Old Peculier Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 51.3 g Creation Date: 9/24/2022 3:02 PM Notes:
Smoked Lager T.G.	No Profile Selected	40 Litres	1.052	1.012	5.3	29.64	5.38 °L	549	0
Author: Brew Rescue Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 3:02 AM Notes:
Mitch Stout	Dry Stout	5.5 Gallons	1.052	1.012	5.24	35.23	36.89 °L	549	0
Author: MAdamsMS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2021 7:51 PM Notes:
G. Picken English Brown Ale	Southern English Brown	25 Litres	1.054	1.013	5.33	29.64	9.63 °L	549	1
Author: Cablini Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 12:07 PM Notes:
Ajmo Vidit	International Pale Lager	155 Litres	1.046	1.006	5.3	28.49	3.2 °L	549	0
Author: Boil Size: 170 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 8:22 PM Notes:
Tumble Off Pale Ale	American Pale Ale	21 Litres	1.05	1.009	5.31	31.59	5.73 °L	549	0
Author: Bennyj Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 7:17 AM Notes:
New English IPA I	English IPA	20 Litres	1.054	1.014	5.34	53.97	8.45 °L	549	1
Author: ColinChurchward Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 4/6/2020 4:29 PM Notes: This is an English IPA using "new" British hops that have a fruity character usually associated with American or Australian/ New Zealand hops. These hops are a little harder to find but are priced at a similar price point to the usual fruity hops. I’ve used Endeavour as a high AA hop for bittering just to keep the hops British. Grain bill is simple, it’s all about showing off the hops with this one.
4Gs Spring 2021 IPA (THed Clone)	American IPA	6 Gallons	1.05	1.009	5.29	69.36	6.73 °L	549	4
Author: 4Gs Brewing Boil Size: 7.42 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 2:14 PM Notes:
Munich Madness	Märzen	5 Gallons	1.052	1.012	5.26	29.2	9.77 °L	549	0
Author: Sas Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2016 9:00 PM Notes:
Left Of 305 Pale Ale	American Pale Ale	5.2 Gallons	1.05	1.01	5.32	46.57	9.77 °L	549	1
Author: Garrett C Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 5:43 PM Notes:
Irish Whalpa Red Ale 20/03/19	Irish Red Ale	20 Litres	1.054	1.013	5.35	22.62	14.2 °L	549	0
Author: Mali Brew Co Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 10:29 PM Notes: tiene 500 grs mas de pilsen y 10 grs de golding a los 10 min Esta vez hechar la cebada malteada al principio y no en el recirculado.
Spiced Witbier	Witbier	5.5 Gallons	1.053	1.013	5.31	16.29	3.67 °L	549	1
Author: Róisín Dubh Craft Brewing Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 3:44 PM Notes:
North Castle Brownie	Northern English Brown	3 Gallons	1.053	1.013	5.27	32.31	15.04 °L	549	0
Author: Joebobbadfish Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 83 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 12:27 AM Notes:
SMaSH - Belgian IPA	English IPA	3.7 Litres	1.049	1.009	5.28	46.01	3.63 °L	549	2
Author: Boil Size: 6.9 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: Dextrose Priming Amount: 19.6g Creation Date: 6/30/2018 6:22 PM Notes:
Oatmeal Pale Ale	Blonde Ale	5.5 Gallons	1.049	1.008	5.3	41	6.6 °L	549	1
Author: inexile Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2018 2:30 PM Notes:
Centennial-Mosaic Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.01	5.34	77.24	6.26 °L	549	0
Author: Theilman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 1:08 PM Notes: Brewed to match Williamsons Citra-Cascade Pale
Saison	Saison	5 Gallons	1.049	1.009	5.27	30.86	4.12 °L	549	2
Author: Jstew Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2017 8:18 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.05	1.01	5.32	61.15	23.47 °L	549	0
Author: vedran022 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2016 12:51 PM Notes:
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