Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Choco & Vanilla Imperial Stout	Imperial Stout	9.5 Litres	19.23	4.868	8.48	49.49	38.29 °L	493	0
Author: Dev11 Boil Size: 15.1 Litres Boil Time: 200 Boil Gravity: 12.1 Efficiency: 73.1 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 2:35 PM Notes: 179-223 mld required 92-115 mld v balíku = 184-230 v 2 8.2. 00:30 19,6 °B = 1081,2 SG Prepočet po pridaní kvasníc: 19,1 °B predpokladaná FG: 1013-1019 11.2. 12:00 založenei trinktúr 200 g kakao – 250 ml biely rum 2 ks vanilkový lusk – 50 ml biely rum 15.2. 11:15 pred pretočením do 2. nádoby: 10,55 °B = 1019 SG po pretočení do nádoby s tinktúrami (vrátane pevnej zložky): 11 °B 17.2. 12:30 11 °B 22.2. 21:30 11 °B dextróza 5,5 g/l stočené 7,442 l
Sook's Imperial Stout	Russian Imperial Stout	13 Litres	1.086	1.016	9.13	73.55	50 °L	493	0
Author: Jasonc55 Boil Size: 21.85 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2024 5:58 PM Notes:
X Mas Ale	Holiday/Winter Special Spiced Beer	13 Gallons	1.087	1.024	8.27	75.73	15.64 °L	493	0
Author: Boil Size: 16 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2023 12:59 AM Notes: https://spruceontap.com/shop/ols/products/1-lb-package-spruce-tips https://spruceontap.com/shop/ols/products/1-oz-package-juniper-berries-only
Juicy IPA V2(Pretty Bird Juicy IPA)	Specialty IPA: New England IPA	76 Gallons	18.053	3.74	8.28	56.22	4.44 °L	493	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 17.2 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 6:19 PM Notes: Add Dextrose as needed to get grav up to around 18.4P Ricehulls are def needed.
Kevin Imperial Stout	No Profile Selected	2.5 Gallons	1.089	1.022	8.8	68.2	50 °L	493	0
Author: Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 2:58 PM Notes:
(NEGRA) Czar's Secret	Russian Imperial Stout	24 Litres	1.09	1.023	8.87	64.54	38.53 °L	493	0
Author: Girona Brewers Boil Size: 30.2 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2023 8:13 PM Notes:
Honey Lager	No Profile Selected	1 Gallons	1.079	1.015	8.4	0	4.62 °L	493	0
Author: John dM Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 1:54 PM Notes:
Coffee Porter	Baltic Porter	1 Gallons	1.086	1.015	9.24	450.81	38.89 °L	493	0
Author: Mufasa's Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 6:46 PM Notes:
Molly's Perpetually GF IPA	Specialty IPA: New England IPA	5.5 Gallons	1.083	1.018	8.51	55.16	3.48 °L	493	0
Author: E Beck Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 6:18 PM Notes:
Belgian Tripel	Belgian Tripel	5.5 Gallons	1.08	1.014	8.59	18.76	5.91 °L	493	0
Author: hoppingrape Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 4:34 PM Notes:
JAWA 2018	Belgian Dark Strong Ale	5.5 Gallons	1.075	1.009	8.64	28.52	32.5 °L	493	1
Author: Tusconn Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2017 3:27 AM Notes:
Palmer's Glorious Abyss	American IPA	5 Gallons	1.078	1.015	8.28	59.51	27.04 °L	493	1
Author: dendroscott Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2020 2:09 AM Notes:
Wookie	Specialty IPA: Black IPA	3.25 Gallons	1.082	1.017	8.44	73.9	34.3 °L	493	0
Author: AndrewS Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 3:03 PM Notes:
Julebokk	Doppelbock	23 Litres	1.092	1.022	9.2	24.86	24.3 °L	493	0
Author: Det Wulffske Øl Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 6:48 PM Notes: This recipe was exported from https://brewgr.com. The traditional beer brewed for Christmas. Winner of the Dark lager category in the Norwegian national championship 2019, and #3 in the Best in show competition.
Ralonge DIPA 25/07/19	No Profile Selected	600 Litres	21.398	5.657	8.78	0	6.5 °L	493	0
Author: Vincent M Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 19.9 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 7:55 AM Notes:
Deschutes Juicy IPA Clone	American IPA	5.5 Gallons	1.087	1.022	8.6	91.61	9.55 °L	493	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 98 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 3:41 AM Notes:
Chocolate Oatmeal Stout V1.1	Imperial Stout	6 Gallons	1.085	1.017	9.01	42.5	32.15 °L	493	0
Author: Jeremiah White Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 10:30 AM Notes:
Smoked Rye Stout	Imperial Stout	23 Litres	1.082	1.016	8.72	54.37	28.96 °L	493	0
Author: Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.067 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 4:18 PM Notes:
Brownest EyePA	American Brown Ale	22 Litres	19.089	3.088	8.77	54.42	34.92 °L	493	0
Author: Brouwerij Troost Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 17.6 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2017 11:11 AM Notes:
Big Tripel	Belgian Tripel	21 Litres	1.082	1.015	8.77	20.92	5.31 °L	493	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.156 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2017 9:55 PM Notes:
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