Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Traditional Bock Test #2	Traditional Bock	21 Litres	1.071	1.02	6.75	22.25	16.11 °L	502	1
Author: Midas Nanobrasserie Boil Size: 23.7 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/8/2020 3:54 PM Notes: Starter pour obtenir 550B cell Fermenter 11C Jour 7 : Augmenter à 13C Jour 20 : Soft crash, baisser de 2-3C par jour ad 2C. Jour 21 : Transférer en keg avec Gelatine Jour ? : Retransférer dans un autre keg. Lageriser pendant 4 mois.
Awesome Recipe	American Stout	20 Litres	1.065	1.014	6.68	57.39	50 °L	502	0
Author: JiWn Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 6:40 AM Notes:
Hazy Helio	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.019	6.89	0	5.24 °L	502	2
Author: Shamby Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 4:19 PM Notes:
Romeo Pale Ale	Blonde Ale	8 Litres	1.068	1.017	6.73	33.15	4.96 °L	502	0
Author: Romsly Boil Size: 13.73 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 28.8 g Creation Date: 7/8/2022 8:49 PM Notes:
Amber	Scottish Light	6 Gallons	1.062	1.011	6.74	24.23	18.26 °L	502	0
Author: Mbaumert Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2022 5:06 PM Notes:
Vermont Maple Dark Ale	American Strong Ale	6.5 Gallons	1.067	1.016	6.71	99.92	50 °L	502	0
Author: Vermont Aritsan Works Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 2:59 PM Notes:
Kernel IPA Clone Simcoe/Amarillo	American IPA	23 Litres	1.068	1.016	6.8	54.06	5.77 °L	502	0
Author: Guy H Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2021 11:19 AM Notes:
Hazy IPA #2 Redo	Specialty IPA: New England IPA	5 Gallons	1.077	1.025	6.84	0	5.09 °L	502	0
Author: steve'o Boil Size: 5.5 Gallons Boil Time: 15 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 1:06 PM Notes:
Golden Stout - Banana/Vanilla	Sweet Stout	6 Gallons	1.063	1.012	6.77	19.48	4.69 °L	502	0
Author: therealbeerdrinker Boil Size: 7.32 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/21/2020 3:17 PM Notes:
Juicy Lychee IPA	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.018	6.82	4.19	5.85 °L	502	0
Author: dvalentine99 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2020 3:36 AM Notes:
IPA VÝTAŽKOVKA SINGLE HOP - KAZBEK	American IPA	30 Litres	1.063	1.012	6.74	57.52	3.29 °L	502	0
Author: Dave_CE Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2017 4:25 PM Notes:
IPA Wai-iti	American IPA	21 Litres	1.055	1.004	6.73	26.74	5.2 °L	502	0
Author: EricOuellet Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 1/18/2020 7:05 PM Notes:
Midnight IBA	Specialty IPA: Black IPA	5.5 Gallons	1.067	1.015	6.91	144.77	42.33 °L	502	0
Author: Matt_D Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 2/16/2019 4:18 PM Notes: Brewed 2/23/19, collected 6 gallons after 75 min. boil. 76% efficiency to fermentor. Pitched re-hydrated S-04 with nutrient @ 68.
Croonbrew - Back Lake IPA	American IPA	21 Litres	1.069	1.017	6.81	67.39	6.95 °L	502	0
Author: Orgiz Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 4:37 PM Notes:
Humlekanon	American IPA	25 Litres	1.07	1.017	6.85	82.49	5.47 °L	502	0
Author: KetilP Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 12:39 PM Notes:
Holiday Cheer	Winter Seasonal Beer	5 Gallons	1.061	1.01	6.73	27.8	5.22 °L	502	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 11:34 PM Notes:
D&E Holiday Ale	British Strong Ale	5.5 Gallons	1.072	1.02	6.88	39.06	34.06 °L	502	0
Author: Tim Dewald Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 2:55 PM Notes:
The Jesus Aura	Specialty IPA: New England IPA	4.25 Gallons	1.075	1.023	6.9	26.54	7.57 °L	502	0
Author: brewcules Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 11:15 PM Notes:
NE IPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.019	6.84	49.84	5.71 °L	502	0
Author: gstuckey Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 2:36 PM Notes:
Honey Amber	American Amber Ale	5.5 Gallons	1.063	1.011	6.79	18.1	26.89 °L	502	0
Author: The Beerded one Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 10:18 PM Notes:
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