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Ölöppnörö DIPA (Citra, Columbus & Cascade)
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No Profile Selected |
20 Litres |
1.076 |
1.011 |
8.47 |
71.26 |
10.69 °L
|
545 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2020 9:28 PM |
Notes: OG
FG
________________________________________________
Torrhumling (utan påse) + askorbinsyra i jäshinken
Kallkrasch i 2 dagar
Syrefri överföring till fat
Snabbkolsyra i 2-3 dagar
Klart!
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ESB 2023
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Strong Bitter
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11 Gallons |
1.057 |
1.01 |
6.21 |
33.8 |
11.28 °L
|
545 |
0 |
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| Boil
Size: 13.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2023 11:20 PM |
Notes: Gelatin fined for 12 hours after cold crash, also used clarity ferm in fermenter.
Kegged at 30 psi at 9:30 pm
Switched to 8 psi at 1:30 pm |
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Peachy Clean
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Clone Beer
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4 Gallons |
1.054 |
1.009 |
5.92 |
51.95 |
9.15 °L
|
545 |
0 |
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| Boil
Size: 5.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: -2 oz |
Creation
Date: 4/8/2023 5:15 PM |
| Notes: |
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American Pale Ale Alex Maquila
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American Pale Ale
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100 Litres |
1.055 |
1.01 |
5.8 |
42.53 |
10.64 °L
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545 |
0 |
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| Boil
Size: 115 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 3:34 PM |
| Notes: |
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Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.011 |
6.19 |
37.03 |
5.53 °L
|
545 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.107 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2021 5:59 PM |
Notes: 12/19 brew OSG 1.058
1/2 keg yum good bitterness and body |
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Suburban Aio
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No Profile Selected |
40 Litres |
1.066 |
1.017 |
6.43 |
50.92 |
4.37 °L
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545 |
0 |
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| Boil
Size: 45 Litres |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2021 7:28 AM |
Notes: 36 en ferm
29,4
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Pale Ale
|
No Profile Selected |
12 Gallons |
14.412 |
2.865 |
6.22 |
41.44 |
4.53 °L
|
545 |
0 |
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 4:53 AM |
| Notes: |
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Estate Triple
|
No Profile Selected |
75 Gallons |
1.089 |
1.023 |
8.65 |
33.23 |
6.33 °L
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545 |
0 |
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| Boil
Size: 77.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 2:01 AM |
| Notes: |
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Stout
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No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
4.9 |
0 |
32.22 °L
|
545 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 6:51 PM |
| Notes: |
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NEIPA 4th
|
No Profile Selected |
10 Gallons |
1.067 |
1.053 |
1.75 |
39.69 |
4.63 °L
|
545 |
0 |
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| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2020 7:43 PM |
| Notes: |
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Quirky Extra Pale
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No Profile Selected |
5.5 Gallons |
1.057 |
1.013 |
5.82 |
56.19 |
6.27 °L
|
545 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2015 4:51 PM |
| Notes: |
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Guava Catharina Sour
|
No Profile Selected |
15 Litres |
1.044 |
1.011 |
4.37 |
5.61 |
3.05 °L
|
545 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 117.9 g |
Creation
Date: 7/8/2020 10:50 PM |
| Notes: |
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Kveik IPA Northgard
|
No Profile Selected |
1250 Litres |
17.691 |
4.629 |
7.16 |
0 |
4.15 °L
|
545 |
0 |
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| Boil
Size: 1350 Litres |
Boil Time: 60 |
Boil Gravity: 16.5 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2019 8:38 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.092 |
1.023 |
9.07 |
0 |
14.41 °L
|
545 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2019 6:58 PM |
| Notes: |
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Harvest Rye Ale
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.015 |
4.44 |
56.02 |
4.14 °L
|
545 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 82 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2019 5:45 PM |
| Notes: |
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Oktoberfest
|
No Profile Selected |
24 Litres |
1.043 |
1.008 |
4.52 |
32.68 |
8.59 °L
|
545 |
0 |
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| Boil
Size: 33.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2019 1:12 AM |
| Notes: |
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Wingman IPA V2
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American IPA
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21 Litres |
1.062 |
1.015 |
6.2 |
95.96 |
9.68 °L
|
545 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 2:41 AM |
Notes: Note - Mangrove Jack M44 will take longer to start fermenting - usually a few days before it really gets going
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2xSmaSH
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American IPA
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6 Gallons |
1.084 |
1.021 |
8.24 |
63.78 |
5.12 °L
|
545 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2018 2:14 PM |
| Notes: |
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Leadwood Irish Red
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Irish Red Ale
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22 Litres |
1.06 |
1.015 |
5.88 |
0 |
15.09 °L
|
545 |
1 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2017 7:11 PM |
| Notes: |
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British Strong Bitter001
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Strong Bitter
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4 Gallons |
1.053 |
1.015 |
4.98 |
32.36 |
9.32 °L
|
545 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2016 10:07 PM |
| Notes: |
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