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Pale Ale

218 calories 21.5 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 14.0 °P (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)
Created Saturday July 3rd 2021
16.2 °P
3.8 °P
6.7%
43.3
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Pale 2-Row20 lb Pale 2-Row 37 1.8 71.4%
2 lb American - White Wheat2 lb White Wheat 40 2.8 7.1%
2 lb American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L 35 20 7.1%
4 lb American - Vienna4 lb Vienna 35 4 14.3%
28 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado (15.7 AA)1 oz El Dorado (15.7 AA) Hops Pellet 15.7 First Wort 60 min 25.76 25%
1 oz El Dorado (15.7 AA)1 oz El Dorado (15.7 AA) Hops Pellet 15.7 Boil 15 min 11.62 25%
2 oz El Dorado (15.7 AA)2 oz El Dorado (15.7 AA) Hops Pellet 15.7 Whirlpool at 170 °F 15 min 5.88 50%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
10.5 gal Strike 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
RVA Yeast Labs - RVA 101 Chico Ale
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
67 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 550 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale" No Profile Selected beer recipe. All Grain, ABV 6.7%, IBU 43.27, SRM 6.28, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 20L, Vienna) Hops: (El Dorado (15.7 AA))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-24 22:58 UTC
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