Poker Wknd Double CAGS
|
Specialty IPA: New England IPA
|
7.5 Gallons |
1.083 |
1.022 |
8.1 |
71.92 |
5.78 °L
|
506 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 45 |
Boil Gravity: 1.07 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2020 2:34 PM |
Notes: |
|
GrIPA '21
|
Specialty IPA: New England IPA
|
55.95 Litres |
1.062 |
1.011 |
6.75 |
29.08 |
4.28 °L
|
506 |
0 |
|
|
Boil
Size: 60.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 6:46 PM |
Notes: |
|
10/31 South African Hops NEIPA
|
Specialty IPA: New England IPA
|
15 Gallons |
1.065 |
1.016 |
6.38 |
51.65 |
10.08 °L
|
506 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2020 9:42 AM |
Notes: |
|
Brett Saison
|
No Profile Selected |
6 Gallons |
1.044 |
1.009 |
4.55 |
14.34 |
4.17 °L
|
505 |
0 |
|
|
Boil
Size: 8.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2021 6:47 PM |
Notes: |
|
Pilsner New Terrazas Brewing Co.
|
Classic American Pilsner
|
100 Litres |
1.045 |
1.006 |
5.2 |
22.37 |
3.57 °L
|
505 |
0 |
|
|
Boil
Size: 108.21 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 6:54 PM |
Notes: |
|
Dry Lager
|
Light American Lager
|
20.8 Litres |
1.044 |
1.007 |
4.78 |
14.73 |
3.31 °L
|
505 |
0 |
|
|
Boil
Size: 26.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 2:29 AM |
Notes: |
|
Larry
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.008 |
4.93 |
21.71 |
3.86 °L
|
505 |
0 |
|
|
Boil
Size: 7.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2022 11:56 PM |
Notes: |
|
Coast Pale Ale
|
No Profile Selected |
20 Gallons |
1.043 |
1.011 |
4.18 |
29.61 |
3.43 °L
|
505 |
0 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2021 8:26 PM |
Notes: |
|
Eagle Strong Ale
|
No Profile Selected |
21 Litres |
1.064 |
1.012 |
6.77 |
22.63 |
10.78 °L
|
505 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 70 |
Boil Gravity: 1.122 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2021 12:47 PM |
Notes: |
|
Pre-prohibition Lager
|
Standard American Lager
|
11 Gallons |
1.051 |
1.011 |
5.23 |
30.86 |
5.25 °L
|
505 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.47 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 4:04 PM |
Notes: |
|
IPAiii
|
No Profile Selected |
11 Litres |
1.051 |
1.009 |
5.53 |
45.01 |
7.16 °L
|
505 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2021 5:53 AM |
Notes: |
|
Kolsch
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
4.99 |
32.81 |
3.89 °L
|
505 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2021 2:57 PM |
Notes: |
|
Fresh Pils
|
German Pilsner (Pils)
|
20 Litres |
1.045 |
1.009 |
4.71 |
40.78 |
5.06 °L
|
505 |
0 |
|
|
Boil
Size: 28.81 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: dextrose |
Priming Amount: 95.1 g |
Creation
Date: 4/3/2021 7:42 PM |
Notes: |
|
Ocktoberfest
|
Oktoberfest/Märzen
|
22 Litres |
1.025 |
1.006 |
2.49 |
0 |
11.38 °L
|
505 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 10:08 AM |
Notes: |
|
Rainbow Sherbet Clone
|
No Profile Selected |
5 Gallons |
1.049 |
1.009 |
5.25 |
3.75 |
5.25 °L
|
505 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 8:03 AM |
Notes: Raspberry, lime, and orange concentrate will be added after primary, in small doses to taste. First pitching WLP677, fermenting one week. Then will transfer into secondary and add SafAle 05, then fermenting for one more week. Hops/zests/spices added at flameout. |
|
Session Ipa
|
No Profile Selected |
100 Litres |
1.047 |
1.012 |
4.64 |
10.35 |
5.39 °L
|
505 |
0 |
|
|
Boil
Size: 107.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.89 bar |
Creation
Date: 10/3/2020 10:01 PM |
Notes: |
|
Vengeance Venom
|
No Profile Selected |
5.5 Gallons |
1.078 |
1.014 |
8.42 |
59.35 |
4.99 °L
|
505 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 6:33 PM |
Notes: |
|
Irish Stout
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.017 |
4.16 |
16.94 |
34.04 °L
|
505 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2019 7:25 PM |
Notes: 7/27 brewed SG 1.050
8/18-kegged
8/22 tasty |
|
Centennial Blonde Ale (The Blonde Bitch)
|
No Profile Selected |
10 Gallons |
1.055 |
1.013 |
5.49 |
22.92 |
4.99 °L
|
505 |
0 |
|
|
Boil
Size: 10.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 5:11 PM |
Notes: |
|
Bohemian
|
Bohemian Pilsener
|
21 Litres |
1.048 |
1.008 |
5.26 |
35.71 |
4.22 °L
|
505 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 2:17 AM |
Notes: |
|
|
|