Speak Slowly - Blonde Stout Beer Recipe | All Grain Sweet Stout | Brewer's Friend
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Speak Slowly - Blonde Stout

486 calories 48.8 g 12 oz
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 180 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.096 (recipe based estimate)
Post Boil Gravity: 1.144 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 486 calories (Per 12oz)
Carbs: 48.8 g (Per 12oz)
Created: Saturday August 17th 2019
1.144
1.036
14.2%
20.4
10.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 38.7%
12 lb German - Pilsner12 lb Pilsner 38 1.6 38.7%
2 lb German - Munich Light2 lb Munich Light 37 6 6.5%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 3.2%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 6.5%
2 lb Flaked Barley2 lb Flaked Barley 32 2.2 6.5%
31 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 13.62 50%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 6.76 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each vanilla bean Other Secondary 0 min.
8 oz cocoa nibs Other Secondary 0 min.
8 oz light roast coffee bean Other Secondary 0 min.
 
Yeast
Escarpment Labs - Hornindal Kveik Blend
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
77 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 241 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 4.5 oz       Temp: 72 °F       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Speak Slowly - Blonde Stout" Sweet Stout beer recipe by Brewer #253447. All Grain, ABV 14.16%, IBU 20.38, SRM 10.63, Fermentables: (Maris Otter Pale, Pilsner, Munich Light, Caramel / Crystal 20L, Flaked Oats, Flaked Barley) Hops: (Centennial) Other: (vanilla bean, cocoa nibs , light roast coffee bean)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-17 23:39 UTC
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