Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter Camaarga	Robust Porter	200 Litres	1.058	1.014	5.66	30.41	37.59 °L	659	0
Author: marcus madrigal Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2017 7:52 AM Notes:
SCBS Amber Ale	American Amber Ale	10 Gallons	1.053	1.009	5.67	22.36	11.48 °L	659	1
Author: Leetxen Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2022 4:52 AM Notes:
Crackling Fire V4	Baltic Porter	5.5 Gallons	1.067	1.014	7.02	43.25	32.28 °L	659	0
Author: daniel.griffi@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 12:55 AM Notes:
Sweet Baby Jesus	Robust Porter	6 Gallons	1.065	1.018	6.22	27.07	18.07 °L	659	1
Author: Richard F Shoff Jr Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 11:52 PM Notes:
American Brown Ale	American Brown Ale	21.5 Litres	1.054	1.011	5.66	30.84	28.68 °L	659	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 6:40 AM Notes:
Summer Pale	American Pale Ale	50 Litres	1.053	1.01	5.62	37.05	4.93 °L	659	0
Author: BjornharjaR Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2020 12:22 PM Notes:
C. Fejer Dark Ale	Robust Porter	5.5 Gallons	1.063	1.016	6.18	26.39	33.78 °L	659	0
Author: Candisse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 7:27 PM Notes:
Holiday Porter	Robust Porter	5.5 Gallons	1.067	1.018	6.53	48.51	37.89 °L	659	1
Author: Krausen King Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 9:47 AM Notes:
Mild One	Mild	12 Litres	1.038	1.01	3.7	17.18	11.48 °L	659	1
Author: ptrain Boil Size: 15.5 Litres Boil Time: 40 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 9:00 AM Notes: 1/2 tsp of gypsum CASo4
Red Ale	Northern English Brown	180 Litres	1.047	1.011	4.78	26.34	17.38 °L	659	0
Author: LissMari Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 1:47 PM Notes:
Three Gavels - Jachin Ale	American Amber Ale	5 Gallons	1.059	1.017	5.58	65.95	9.78 °L	659	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 3:11 AM Notes: - 4 gal strike (163F) - Poured into a cold mashtun gave a mash temp of 151F - 4 gal sparge water (168F) - Pre-boil gravity: 41 - OG: 52
Easter Porter	Brown Porter	21 Litres	1.06	1.013	6.23	19.16	25.38 °L	659	0
Author: Bears cave brewing Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2016 12:41 AM Notes:
Phantom Paw Pale Ale 12	American Pale Ale	5 Gallons	1.056	1.014	5.55	91.08	4.19 °L	659	0
Author: redbarnclub Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2016 2:11 AM Notes:
Vienna Base Ale	American Pale Ale	4.5 Gallons	1.044	1.01	4.41	39.31	11.82 °L	659	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 2:51 AM Notes:
Test	California Common Beer	20 Litres	1.027	1.007	2.62	0	6.4 °L	659	0
Author: kdejan Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2015 12:11 AM Notes:
Brown-Bag Lunch	Northern English Brown	5.5 Gallons	1.049	1.011	4.9	16.83	16.72 °L	659	0
Author: flunker24 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2015 6:49 PM Notes:
Azzaca Session Ale	American Pale Ale	11 Gallons	1.051	1.013	5	28.19	5.5 °L	659	0
Author: jmcjannett Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2015 3:01 PM Notes:
Porterk	California Common Beer	50 Litres	1.035	1.009	3.44	33.33	18.66 °L	659	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2015 6:46 PM Notes:
I Did It Pale Ale	American Pale Ale	5 Gallons	1.053	1.01	5.61	39.01	6.63 °L	659	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2015 4:52 AM Notes:
ESB	Extra Special/Strong Bitter (ESB)	10 Gallons	1.052	1.013	5.15	39.31	14.15 °L	659	0
Author: Boil Size: 14 Gallons Boil Time: 80 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 6:12 PM Notes:
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