Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tripel	Belgian Tripel	6.25 Gallons	1.076	1.016	7.92	36.19	7.48 °L	680	0
Author: Salty beverage Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 6:23 AM Notes:
Covington Common	Kentucky Common	15 Gallons	12.75	3.292	5.07	22.67	16.31 °L	680	0
Author: Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 11.3 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 8:17 PM Notes:
Parasztlengő	Saison	42 Litres	1.058	1.007	6.76	30.15	6.96 °L	680	0
Author: Donsade Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: sucrose Priming Amount: 413 g Creation Date: 11/23/2021 7:59 AM Notes:
Sour	Wild Specialty Beer	20 Litres	1.062	1.017	5.9	10.54	6.64 °L	680	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 45 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 5:52 AM Notes:
Saison Fantomatique	Saison	5.5 Gallons	1.07	1.007	8.31	28.45	7.03 °L	680	0
Author: Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2021 7:30 PM Notes:
Bryeght Idea	American Barleywine	5.5 Gallons	1.095	1.017	10.16	77.25	11.3 °L	680	0
Author: Mr.McCarthy23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 88 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2 oz Creation Date: 1/17/2021 1:17 AM Notes:
Venom	Specialty IPA: Black IPA	10 Litres	1.054	1.014	5.18	59.15	41.82 °L	680	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 3:25 PM Notes:
Aarni 4	Lambic	18.7 Litres	1.049	1.009	5.4	0.86	6.23 °L	680	0
Author: Kaarlo Boil Size: 20 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 2/24/2020 3:41 PM Notes:
Chimay Blue	Belgian Dark Strong Ale	5.5 Gallons	1.071	1.016	7.25	20.73	17.99 °L	680	0
Author: TheBigLebrewski Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 6:32 PM Notes:
Berliner Weisse	Berliner Weisse	416.4 Litres	1.045	1.011	4.48	4.31	3.1 °L	680	0
Author: Nickwalkerbrews Boil Size: 416.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 10:26 PM Notes:
HiMo Saison	Saison	19 Litres	1.066	1.013	6.9	34.48	5.48 °L	680	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2016 9:03 AM Notes:
Saison	Saison	44 Litres	1.054	1.012	5.51	33.93	5.12 °L	680	0
Author: Imaril Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 2:41 AM Notes:
Málnás Mentás	Belgian Tripel	35 Litres	1.08	1.011	9.07	17.21	6.57 °L	680	0
Author: Mashdream Boil Size: 40 Litres Boil Time: 70 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 7:48 PM Notes: Az élesztő: 20g wb-06+60g us-05 málna plusz menta !!!!
Beza	Belgian Blond Ale	18 Litres	1.064	1	8.4	0	1.16 °L	680	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 100 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 5:31 PM Notes:
Tripel	Belgian Tripel	5.5 Gallons	1.074	1.016	7.65	0	7.12 °L	680	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 4:19 AM Notes:
Wheat Punch - Improvement	Wheatwine	28 Litres	1.078	1.014	8.5	57.28	8.31 °L	680	0
Author: rodfon Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 10:44 PM Notes: A eficiência final foi de 55%. Muito baixa! O malte ficou acima do termostato de temperatura.
Hop Lemonade	Berliner Weisse	12 Litres	1.045	1.008	4.9	30.27	4.49 °L	680	0
Author: Beermart Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2017 11:26 AM Notes:
Radov Svadobny Wit	Witbier	23 Litres	11.874	2.894	4.79	10.5	3.97 °L	680	1
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2017 2:13 PM Notes:
Farmer Tan	Specialty IPA: Brown IPA	5.5 Gallons	1.066	1.015	6.82	75.08	11.94 °L	680	0
Author: MH-V Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 72 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 9:48 PM Notes:
Angelic Vows	Belgian Dubbel	6 Gallons	1.068	1.017	6.71	21.28	24.29 °L	680	0
Author: Phillip Davis Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 7:11 PM Notes:
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