Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nieves Oatmeal Stout	American Stout	5.5 Gallons	1.06	1.014	5.96	53.67	32.86 °L	679	0
Author: Vesparados Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 6:40 PM Notes:
Japanese Grape Ale	Fruit Beer	1630 Litres	1.05	1.004	6.08	23.29	3.2 °L	679	0
Author: tsubiii Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 2/29/2024 12:22 PM Notes:
Märzen	Märzen	5.5 Gallons	1.053	1.008	5.84	21.62	8.08 °L	679	1
Author: mclinde Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2023 2:26 PM Notes:
51　HAZY 結果	No Profile Selected	559 Litres	1.06	1.014	6.1	0	4.67 °L	679	0
Author: okei Boil Size: 620.39 Litres Boil Time: 45 Boil Gravity: 1.06 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 11:36 AM Notes:
Pumpkin Spice Amber Ale	American Amber Ale	5.5 Gallons	1.06	1.015	5.9	25.61	13.98 °L	679	1
Author: kingadam719 Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 12:05 PM Notes:
Cascade IPA	American IPA	5 Gallons	1.057	1.012	5.91	66.65	11.12 °L	679	0
Author: DJPLO Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2022 5:53 AM Notes:
Temporada Mental	Saison	13 Litres	1.056	1.011	5.92	24.19	6.11 °L	679	0
Author: Zottoh Boil Size: 19.9 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 1/2/2022 6:16 PM Notes: Prepare a Vodka cold mash, including: - 5 g. Amarillo hop pellets - 4 g. Coriander (grounded) - 6 g. Cardamome (crushed) - 3 g. Ginger (grated) - 1 g. Allspice (grounded) Not much Vodka, just enough to cover everything. Leave at room temperature for at least 5 days. Strain and pour into beer while cold conditioning (after fermentation).
Pacific Jade Honey Wheat	American Wheat Beer	5.5 Gallons	1.054	1.008	6.05	26.56	5.18 °L	679	0
Author: Nobel Savage Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 4:04 PM Notes:
Wine Barrel Sour	Lambic	1400 Litres	1.051	1.004	6.17	26.88	3.68 °L	679	0
Author: Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 5:48 PM Notes:
Daily Routine	Specialty IPA: New England IPA	1 Gallons	1.06	1.013	6.15	53.57	4.89 °L	679	0
Author: Dakocham Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 9:24 PM Notes:
Awesome Recipe	California Common Beer	5.5 Gallons	1.061	1.015	6	155.44	14.22 °L	679	0
Author: holden.mc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2015 9:55 AM Notes:
American Brown Experiment	American Wheat Beer	28 Gallons	1.06	1.013	6.1	15.06	18.04 °L	679	0
Author: Opera House Brewing Company Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2020 3:37 PM Notes:
Nylandet 7670 (1664 Klone)	Witbier	25 Litres	1.057	1.012	5.87	23.37	3.55 °L	679	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: Sukker Priming Amount: 8 Creation Date: 3/30/2019 8:37 PM Notes: Aprikospure: https://www.olbrygging.no/ponthier/100556/pur%C3%A9-aprikos-1-kg
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.014	6.16	62.2	3.82 °L	679	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 6:27 PM Notes:
IPA #3	American IPA	50 Litres	1.061	1.015	6	64.98	8.81 °L	679	0
Author: Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 8:04 PM Notes: WLP 001 California Ale yeast. 1dl slurry pluss ca 3l starter. 2x wlp 002 English ale yeast. 2,5 l starter.
In All Its Glory: Mosaic IPA	American IPA	5.5 Gallons	1.059	1.014	5.88	32.95	6.74 °L	679	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2016 5:31 PM Notes: 162 degree mash 1 TBSP Yeast Nutrient at 15 Minutes 1 tsp Irish Moss at 15 Minutes
CM Foreign Extra Stout	Foreign Extra Stout	25 Litres	1.059	1.012	6.15	67.72	35.6 °L	679	0
Author: CM Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Invert sugar Priming Amount: 90 Creation Date: 3/8/2016 7:06 PM Notes: Primary fermentation 14 days @ 20C. Carbonation 2 weeks @ 20C.
Lunar Ellipse Brudzewski Orange APA	American Pale Ale	5.25 Gallons	1.061	1.016	5.92	35.87	6.87 °L	679	1
Author: brendonwbrown Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2016 4:08 PM Notes:
Coffee Chocolate Stout	California Common Beer	3 Gallons	1.061	1.015	6.02	53.68	34.37 °L	679	0
Author: jt drowns Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2015 3:10 PM Notes:
BuckDrick	Robust Porter	18 Litres	1.064	1.018	5.98	38.25	30.11 °L	679	0
Author: brujoand Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2015 10:10 AM Notes:
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