Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rudi Can't Fail- A Clashing Ale	Best Bitter	25 Litres	1.043	1.01	4.29	32.3	7.67 °L	742	0
Author: jpkennedy366@gmail.com Boil Size: 20 Litres Boil Time: 120 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 2/12/2020 10:35 AM Notes:
Sussex Best Bitter	Best Bitter	20 Litres	1.044	1.014	4.05	40.72	10.34 °L	742	1
Author: Boil Size: 22.51 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 11/29/2024 1:06 PM Notes:
1 Gal Crisp English ESB	Best Bitter	1.25 Gallons	1.052	1.015	5.04	33.11	14.65 °L	742	0
Author: Nosybear Boil Size: 1.72 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 2:11 AM Notes: Per Will: Can use more crystal flavors, fermentation character. I agree. Change yeast.
Best Bitter 2	Best Bitter	12.3 Litres	1.041	1.009	4.29	38.44	11.48 °L	742	0
Author: Boil Size: 14.5 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 7:53 PM Notes: Fuggles in cube Post-mash = 14l @ 1.035 Filled cube with tilt, 1.25l left behind OG:1.041 Filled cube weight = 12.34kg Empty cube = 0.4kg approx Wort weight = 11.94kg L x SG = 1050 Wort vol = 11.94/1.041 = 11.45l End volume = 11.45l + 1.25l = 12.7l Add 2.25l to volumes to avoid tilting
The Time Traveler	Scottish Heavy	325 Gallons	1.087	1.014	9.62	30.35	13.57 °L	742	0
Author: Allgood94 Boil Size: 387 Gallons Boil Time: 120 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 12:42 AM Notes:
Tangelo Gose	Weissbier	3.5 Gallons	1.051	1.009	5.48	11.07	3.67 °L	742	1
Author: Berto Boil Size: 4.79 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2022 4:48 PM Notes:
Saline Best Ale	Scottish Light	23 Litres	1.04	1.009	4.05	44.15	7.07 °L	742	1
Author: Stewie Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2021 11:51 PM Notes:
Pils: Ella	German Pils	21 Litres	1.045	1.007	4.93	25.53	3.48 °L	742	1
Author: thegrantickle Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 10:38 AM Notes:
086. It’s An IPA, Innit...	English IPA	20 Litres	1.068	1.009	7.79	21.96	11.07 °L	742	0
Author: CraftBeerBanter Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 71 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2021 3:53 AM Notes:
Dunkel Fester	Munich Dunkel	21 Litres	1.049	1.01	5.2	24.82	18.82 °L	742	0
Author: HarryFlatters Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 3:51 PM Notes:
Båra Blond	Blonde Ale	44 Litres	1.051	1.009	5.43	19.44	5.3 °L	742	0
Author: 4runner Boil Size: 54 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2016 10:40 AM Notes:
PQ	Irish Red Ale	520 Litres	1.04	1.009	3.97	0	14.66 °L	742	0
Author: T.J.Burn Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2019 2:46 AM Notes:
Kai Whaka Coffee Stout	Irish Stout	121 Litres	1.07	1.02	6.55	30.83	29.85 °L	742	0
Author: Kirktheo Boil Size: 131 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 9:17 PM Notes:
Oak Whiskey Ale	British Strong Ale	5.5 Gallons	1.07	1.017	7.01	25.6	8.37 °L	742	0
Author: Padx Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 9:40 PM Notes:
Oktoberfest Palmer	Märzen	20 Litres	1.059	1.009	6.64	22.96	7.9 °L	742	0
Author: Luigi76 Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 4:09 PM Notes:
Virgin Porter	English Porter	5.5 Gallons	1.042	1.012	4.04	47.96	34.51 °L	742	3
Author: UnclePickle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 2:18 PM Notes:
Brew Bombers Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.054	1.017	4.91	26.04	29.02 °L	742	2
Author: MarcBrew Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 10:47 PM Notes:
Spartan Series - Kris-toberfest	Märzen	5.5 Gallons	1.056	1.015	5.35	31.02	11.55 °L	742	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2017 2:58 PM Notes:
Siisong's Nelson Sauvin Bitter	Strong Bitter	20.8 Litres	1.053	1.016	4.91	44.41	12.73 °L	742	0
Author: siisong Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2017 12:47 PM Notes:
Across The Pond ESB	Strong Bitter	12 Gallons	1.056	1.017	5.06	36.46	11.69 °L	742	0
Author: Pilgarlic Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2016 5:13 PM Notes:
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