Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
13 |
First Wort
|
0 min |
36.06 |
20% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
13 |
Boil
|
15 min |
15.2 |
20% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
13 |
Boil
|
5 min |
6.11 |
20% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
13 |
Boil
|
1 min |
1.32 |
20% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
13 |
Aroma
|
0 min |
|
20% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Columbus (Pellet) 100 g Columbus (Pellet) Hops |
|
58.69 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Infusion |
-- |
65.5 °C |
75 min |
Starting Mash Thickness:
3 L/kg
|
Notes
Servomyces, Wyeast Nutrient and Protofloc added @ 10.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-12 18:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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