Homebrew Beer Recipes

Page 3768 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Mate - Pilsner	Bohemian Pilsener	15 Litres	1.049	1.011	4.93	37.33	4.14 °L	741	0
Author: JTHM Boil Size: 23.5 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2019 11:04 AM Notes:
Dupla IPA	American IPA	115 Litres	1.047	1.009	5.06	55.75	9.02 °L	741	0
Author: joka5 Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 58 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 11:05 AM Notes:
Marie's Brown Ale	Mild	20.8 Litres	1.055	1.017	5.02	39.31	20.44 °L	741	0
Author: Hawkbox Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 6:04 PM Notes:
PB's Session IPA	Specialty IPA: New England IPA	2.5 Gallons	1.052	1.014	5.08	78.91	5.53 °L	741	0
Author: swade@penncharter.com Boil Size: 3.48 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 10:24 PM Notes:
Pretzel Beer	No Profile Selected	315 Litres	12.707	3.675	4.85	14.81	6.17 °L	741	0
Author: Odd Company Brewing Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2021 2:50 PM Notes: Different then Oddtoberfest grain bill - (no dark munich) Add 3kg pretzels to mash Adjust calcium chloride amount?
American Ale	Blonde Ale	5.5 Gallons	1.046	1.009	4.93	18.77	3.31 °L	741	0
Author: Ravendawn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 11:00 PM Notes:
Aberrant Amber - 10 Gal	American Amber Ale	11 Gallons	1.05	1.012	5.01	43.77	11.54 °L	741	1
Author: Todd Cogswell Boil Size: 13.04 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 1:03 PM Notes:
Kolsch	Kölsch	10.5 Gallons	1.048	1.011	4.88	9.04	3.59 °L	741	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2020 12:15 PM Notes:
Weissbier	Weissbier	23 Litres	1.045	1.008	4.85	17.19	3.47 °L	741	1
Author: MickOS Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 1:51 PM Notes:
Kettle Sour Yum	Berliner Weisse	5.5 Gallons	1.048	1.011	4.91	5.85	3.12 °L	741	0
Author: jaycrozier Boil Size: 6.3 Gallons Boil Time: 15 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2019 10:29 PM Notes:
Weizen	Weizen/Weissbier	23 Litres	1.05	1.013	4.94	11.16	6.01 °L	741	0
Author: strle Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2015 10:24 PM Notes:
Magical Brew Summer IPA	American Light Lager	5.5 Gallons	1.047	1.008	5.06	80.08	5.77 °L	741	1
Author: quella627 Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 7:14 PM Notes:
BrewDog Jet Black Heart	Oatmeal Stout	23 Litres	1.056	1.017	5.08	45.8	33.06 °L	741	0
Author: Patrick Byrne Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 7:07 PM Notes:
Oatmeal F*stout	Oatmeal Stout	100 Litres	1.054	1.016	5.04	26.95	41.77 °L	741	0
Author: r4zz_ Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 1:27 PM Notes: 7 sachets de 11 gramos Densidad antes de hervir 1045 Fermentación 9 días a 18°C
BW Witbier(pico)	Witbier	14 Litres	1.044	1.006	5.06	17.52	3.96 °L	741	0
Author: sakura26 Boil Size: 18.6 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 49 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 4:58 PM Notes: Kronenbourg Blanc clone from beer wang http://goods.ruten.com.tw/item/show?21621761803917
MOZOL	Czech Pale Lager	25 Litres	11.169	1.937	4.9	31.99	7.13 °L	741	1
Author: Dave_CE Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2017 5:03 PM Notes:
SUPA - Sommarens Underbara Pale Ale	American Pale Ale	20 Litres	1.048	1.009	5.03	45.5	4.3 °L	741	0
Author: misiler Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.159 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2016 8:12 PM Notes:
Pilsner	German Pilsner (Pils)	26 Litres	1.045	1.007	5.05	25.97	4.07 °L	741	0
Author: João Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2016 2:10 PM Notes:
Neoblanco #2	American Wheat Beer	23 Litres	1.057	1.019	4.99	28.54	3.81 °L	741	0
Author: Ggarfield Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2016 7:34 PM Notes:
62 - STY IPA	American IPA	14 Litres	1.051	1.013	5.04	0	6.91 °L	741	0
Author: Sneaky Pete Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2016 7:08 AM Notes:
« First ‹ Previous 3764 3765 3766 3767 3768 3769 3770 3771 3772 Next › Last »							Page 3768 of 16,093 20 Recipes of 321,854