Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lizard Stock Tips	Belgian Tripel	5 Gallons	1.092	1.017	9.78	29.25	5.43 °L	678	0
Author: crawmcgraw Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 4.5 psi Creation Date: 5/13/2018 3:27 AM Notes:
Yellow Belly	No Profile Selected	65 Litres	1.109	1.045	8.42	54.51	47.69 °L	678	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 2:27 AM Notes: Malta 33.000 Aditivo 13.000 Lupulo 7.000 Levadura 4.000 Mani 3.000 Otros 3.000 63.000 2.600 venta litro
ALL TOGETHER	American IPA	5.5 Gallons	1.082	1.021	8.08	33.14	5.05 °L	678	0
Author: veetow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 9:36 PM Notes:
American Imperial Red Ale	Double IPA	21 Litres	1.083	1.011	9.43	56.66	11.27 °L	678	0
Author: Gilmar Ferreira Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70.04 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 9:18 PM Notes:
Galaxy	Double IPA	5.5 Gallons	1.074	1.013	7.92	75.66	7.83 °L	678	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 4:34 AM Notes:
ORC	American Light Lager	11 Gallons	1.12	1.028	12.01	0	44.55 °L	678	0
Author: Immortal Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 7:03 PM Notes:
Tripel	Belgian Blond Ale	16 Litres	1.074	1.011	8.21	33.28	6.29 °L	678	0
Author: KassieM82 Boil Size: 20 Litres Boil Time: 80 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 6:10 PM Notes:
Windsor Ale	British Strong Ale	6.5 Gallons	1.082	1.017	8.47	31.28	6.91 °L	678	0
Author: 3BirdBrewing Boil Size: 8.75 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 9:52 PM Notes:
N Porter	Baltic Porter	20 Litres	1.074	1.013	8.1	48.34	35.72 °L	678	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2015 12:38 PM Notes:
Sword Fight Stout	Russian Imperial Stout	5.5 Gallons	1.14	1.033	16.75	28.24	50 °L	678	0
Author: RW19 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.119 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2017 5:56 PM Notes:
Quest - 2	American IPA	5 Gallons	1.08	1.021	7.8	98.04	5.06 °L	678	0
Author: Steve Licht Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 5:30 PM Notes: The quest continues! This one is an intensely kettle and dry hopped Double IPA featuring a combination of Galaxy and Mosaic hops! The base of Two features just pale and dextrine malts, resulting in an appealing glowing yellow appearance in the glass. We experience flavors and aromas of juicy tangerines & tropical fruit balanced by a grapefruit note on the finish. You might say it brings a little dankness also; Cheers!
A Wee Bit 5.5	Wee Heavy	5.5 Gallons	1.088	1.024	8.39	24.27	13.4 °L	678	0
Author: Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2016 1:54 AM Notes: On brew day, the first gallon of mash runoff is run into a separate pot. Boil it down to a thick syrup, about a pint in volume, while the rest of the brew session takes place. Add the boiled down portion back to the kettle with the rest of the wort at the end of the main wort boil. Pitch the slurry from 3 qt. yeast starter and ferment the beer at 55-60F until fermentation is complete.
Test	Dry Mead	5.5 Gallons	1.149	1.022	16.63	0	18.5 °L	678	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 1:31 AM Notes:
Barleywine	English Barleywine	23 Litres	1.12	1.03	11.86	69.51	19.36 °L	678	0
Author: Boil Size: 36 Litres Boil Time: 150 Boil Gravity: 1.077 Efficiency: 40 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2016 8:40 AM Notes:
Tripel	Belgian Tripel	5.5 Gallons	1.08	1.017	8.16	30	5.24 °L	678	1
Author: Moevinger Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2016 2:49 PM Notes:
Island Farm Double IPA	Imperial IPA	275 Gallons	1.081	1.015	8.6	91.86	7.01 °L	678	0
Author: MonheganBrewing Boil Size: 285 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2015 2:47 PM Notes:
Mad Dog Double DIPA	American IPA	5.5 Gallons	1.081	1.019	8.14	97.55	6.29 °L	678	0
Author: J-Man42 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2015 11:59 PM Notes: Add Turbinado during last 10 minutes
Schill Out 60	Scottish Light 60/-	10 Gallons	1.034	1.01	3.15	13.24	10.91 °L	677	0
Author: King man Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 1:34 AM Notes:
Petite Prince Clone	Mixed-Fermentation Sour Beer	5.75 Gallons	1.028	1.001	3.62	24	2.23 °L	677	0
Author: ChrisChown Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 11:42 PM Notes:
Bacon Smoke Red Ale 2022-03-19	Specialty Smoked Beer	20 Litres	1.047	1.028	2.44	27.28	9.6 °L	677	0
Author: Chae hyeon Na Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 4:11 AM Notes: 8g 탄산
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