Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Piles Of Piles	German Pils	5 Gallons	1.056	1.012	5.77	33.43	3.79 °L	960	0
Author: Beeryard Tech Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 6:24 PM Notes: Reference: Brewing Classic Styles, p.58
Got My Back Spring MaiBock	Maibock/Helles Bock	5.5 Gallons	1.056	1.009	6.21	22.15	20.87 °L	960	0
Author: Brewmasterjohn Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/27/2022 4:43 PM Notes:
The Pearly Melon	Weissbier	5.5 Gallons	1.052	1.009	5.59	12.15	5.06 °L	960	2
Author: Mohaynow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 3/9/2022 4:04 PM Notes:
Ol' Blighty Then - English IPA	English IPA	19 Litres	1.059	1.014	6	41.24	9.5 °L	960	2
Author: bensummerton Boil Size: 27.95 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/5/2021 1:31 AM Notes: Source: Beer and Brewers Australia - Autumn 2021 - page 47 Keg for 4 weeks
Golden Ale	Cream Ale	7 Gallons	1.059	1.01	6.33	34.31	5.22 °L	960	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.3 oz Creation Date: 5/2/2021 5:25 PM Notes:
Peach -4.29	Blonde Ale	21 Litres	1.053	1.01	5.61	24.81	3.63 °L	960	0
Author: 오드리 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 81 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.4 g Creation Date: 4/29/2021 2:32 AM Notes:
KnB Green Gold (Mikkeller Clone)	American IPA	25 Litres	1.053	1.01	5.79	57.2	9.35 °L	960	0
Author: ThomR Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 7.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 7:24 PM Notes:
Atom Beer	Irish Red Ale	1892.7 Litres	1.06	1.014	6.04	26.63	30.75 °L	960	0
Author: Boil Size: 1892.75 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 10512.2 g Creation Date: 7/27/2019 6:13 AM Notes:
Strawberry Wheat	American Wheat Beer	2.75 Gallons	1.053	1.01	5.59	25.11	5.19 °L	960	1
Author: Robert Cantu Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 4/20/2018 12:53 PM Notes:
Christmas Saison	Saison	5 Gallons	1.052	1.009	5.64	22.39	4.57 °L	960	1
Author: Jo Simard Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2017 12:28 AM Notes:
Macca Pale Ale	Extra Special/Strong Bitter (ESB)	23 Litres	1.061	1.013	6.24	43.08	7.84 °L	960	0
Author: macca Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2015 10:24 PM Notes:
Colab DasLagoas Acerva	American Pale Ale	200 Litres	1.058	1.01	6.31	30.41	5.81 °L	960	0
Author: Vitor Falcao Boil Size: 240 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2017 11:54 AM Notes:
OBK Blonde Ale (May 26, 17)	Blonde Ale	16 Gallons	1.055	1.011	5.75	26.42	3.48 °L	960	4
Author: BernieLeoB Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2017 2:57 PM Notes:
American Amber (Fat Tire)	American Amber Ale	20 Litres	1.055	1.013	5.61	21.96	11.45 °L	960	0
Author: Beamers Creek Brewery Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2016 6:37 PM Notes: 5 gal with M10, 5 gal with M44 West Coast Ale
Long Jing Milk Oatmeal Stout	American Stout	100 Litres	1.063	1.016	6.24	29.06	49.45 °L	960	0
Author: Li Jing Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2016 8:36 AM Notes:
Oud Bruin	Oud Bruin	11.4 Litres	1.061	1.018	5.6	20.83	20.9 °L	960	0
Author: Boil Size: 15.2 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 5:45 AM Notes:
Karl Weizen	Weizen/Weissbier	68 Litres	1.051	1.009	5.56	10.85	4.49 °L	960	0
Author: Pivarski Klub Bulevar Boil Size: 76 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2015 12:43 PM Notes:
Citra Sims	American Pale Ale	1 Gallons	1.061	1.015	6.05	71.31	3.27 °L	960	0
Author: Simz89 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2015 12:44 AM Notes:
IPA Azimuts-Mu	American IPA	210 Litres	1.059	1.011	6.3	62.81	10.53 °L	960	0
Author: Vincent M Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2015 10:03 PM Notes: Temp avant empâtage 70.2 C temp avec dreiche 67.8 C après 50 min d'empâtage rallumage de feu pour monter pallier 78 oC OG prise à 32 C 1.050 avec correction à 20 oC 1.053
All Things Go, All Thing Go (A Wheat Pale For Chicago)	American Pale Ale	10 Gallons	1.053	1.01	5.63	53.03	6.22 °L	960	0
Author: Hills Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2015 6:54 PM Notes: Hops from Windy Hill Farms Wheat from Illinois
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