Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Widow Ipa	American Light Lager	5.5 Gallons	1.06	1.015	5.86	101.31	38.93 °L	1.1K	0
Author: BrewNH Boil Size: 8 Gallons Boil Time: 40 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2016 6:00 PM Notes:
Duvel	Belgian Golden Strong Ale	10 Litres	1.077	1.01	8.87	36.88	3.71 °L	1.1K	0
Author: Boil Size: 15.87 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2023 2:27 PM Notes: Mash at 68 °C for 60 minutes Add dextrose 15 min before end of boil
Dark Cloud Schwarzbier	International Dark Lager	5.5 Gallons	1.055	1.009	6.08	34	23.19 °L	1.1K	0
Author: Brewmasterjohn Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 12/7/2022 6:46 PM Notes:
Neon Rainbows Clone	Specialty IPA: New England IPA	5 Gallons	1.068	1.014	7.11	32.2	4.54 °L	1.1K	4
Author: stickybrad@gmail.com Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 4:58 PM Notes:
GaiaWit	Witbier	6 Litres	1.082	1.025	7.53	24.76	5.68 °L	1.1K	0
Author: uncodead Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 11:12 PM Notes:
Jason's First Beer	American Pale Ale	1 Gallons	1.059	1.013	5.95	34.21	3.8 °L	1.1K	1
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2017 8:52 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.056	1.017	5.21	27.36	9.31 °L	1.1K	0
Author: Celine2404 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2017 12:23 AM Notes: 1.060 og 1.018 final gravith Abv=5.51%
Wildflower Wheat Beer	American Wheat Beer	5.5 Gallons	1.045	1.007	4.97	27.65	4.17 °L	1.1K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 7:08 PM Notes:
Little Red Riding Ale	Irish Red Ale	5 Gallons	1.06	1.01	6.51	27.67	13.84 °L	1.1K	1
Author: Thomas.Johnson.FL@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2016 8:27 PM Notes:
Barleywine	American Barleywine	21 Litres	1.102	1.024	10.32	86.22	10.71 °L	1.1K	0
Author: ESPRESSOFIEND Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.195 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2016 12:48 AM Notes:
Man Vs. Man	Specialty Beer	5.5 Gallons	1.073	1.018	7.15	25.63	19.32 °L	1.1K	0
Author: against the grain Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2013 7:48 AM Notes:
16.03.17 Showhow 水果啤酒	Fruit Beer	18 Litres	1.061	1.011	6.53	16.13	4.79 °L	1.1K	0
Author: Ray Huang Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2016 2:02 PM Notes:
Rampart IPA	Imperial IPA	5 Gallons	1.087	1.021	8.66	81.57	11.31 °L	1.1K	0
Author: rtthorn Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2016 2:18 AM Notes: yeast nutrient 1/4 tsp gypsum 1l yeast starter at 1.055og 1 additional tube of yeast
Matilda	Belgian Pale Ale	5.25 Gallons	1.075	1.021	7.08	25.94	8.33 °L	1.1K	2
Author: Mack44 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2015 3:22 AM Notes:
Awesome Recipe	American Pale Ale	41 Litres	1.055	1.01	5.8	43.05	4.95 °L	1.1K	0
Author: Yenren Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2015 4:22 PM Notes: split batch hops in one elder in other
Dubnová	American IPA	100 Litres	14.262	3.697	5.7	58.11	6.74 °L	1.1K	0
Author: Boil Size: 100 Litres Boil Time: 75 Boil Gravity: 14.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2015 9:41 PM Notes:
Phil's Bitter	Special/Best/Premium Bitter	23 Litres	1.043	1.012	4.16	31.21	10.36 °L	1.1K	0
Author: Col Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2015 2:51 AM Notes:
Royal Crown Brown	Southern English Brown	5 Gallons	1.05	1.013	4.91	34.41	19.87 °L	1.1K	0
Author: Andrew Gregg Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2011 5:47 AM Notes:
Session Porter	Brown Porter	5.5 Gallons	1.043	1.012	4.08	26.16	25.76 °L	1.1K	0
Author: mboman Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2014 2:41 PM Notes:
Blonde #3	Blonde Ale	5.5 Gallons	1.053	1.012	5.34	26.1	6.42 °L	1.1K	2
Author: DanC Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: 9-10 psig Creation Date: 4/19/2014 5:44 PM Notes:
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