|
The Bride
|
Blonde Ale
|
20 Litres |
1.049 |
1.012 |
4.79 |
21.24 |
3.44 °L
|
86 |
0 |
|
|
|
| Boil
Size: 25.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2025 10:11 PM |
| Notes: |
|
|
37 Pilsner W-34/70 LC
|
German Pils
|
50 Litres |
1.033 |
0.997 |
4.81 |
36.48 |
2.91 °L
|
86 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2025 8:32 AM |
| Notes: |
|
|
Bohemian Pilsner
|
Bohemian Pilsener
|
170 Litres |
1.048 |
1.012 |
4.69 |
0 |
2.99 °L
|
86 |
0 |
|
|
|
| Boil
Size: 170 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 89 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 12:08 PM |
| Notes: |
|
|
Chris' Hefe
|
Weissbier
|
5.5 Gallons |
1.05 |
1.013 |
4.84 |
11 |
3.83 °L
|
86 |
0 |
|
|
|
| Boil
Size: 6.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2025 6:53 PM |
| Notes: |
|
|
Rice Lager
|
International Pale Lager
|
24 Litres |
1.044 |
1.007 |
4.79 |
20.51 |
2.81 °L
|
86 |
0 |
|
|
|
| Boil
Size: 26.93 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 85 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2025 3:09 AM |
| Notes: |
|
|
Dark German Pilsner
|
Czech Amber Lager
|
11 Gallons |
1.044 |
1.008 |
4.76 |
48.82 |
14.21 °L
|
86 |
0 |
|
|
|
| Boil
Size: 12.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2025 6:28 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
232 Gallons |
11.636 |
2.519 |
4.86 |
19.07 |
3.11 °L
|
86 |
0 |
|
|
|
| Boil
Size: 254 Gallons |
Boil Time: 90 |
Boil Gravity: 10.7 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 6:07 PM |
| Notes: |
|
|
First Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
0 |
3.37 °L
|
86 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 1:10 AM |
| Notes: |
|
|
Deb's Sunbird German Pilsner - Original
|
German Pils
|
16.5 Litres |
1.045 |
1.008 |
4.86 |
31.55 |
2.8 °L
|
86 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 5:35 AM |
Notes: Lagered 1-2C for 2 weeks ahter cold crashing.
Original Gravity: 1048
Final Gravity: 1.007
ABV: 5.4% |
|
|
Fruits Rouge
|
Fruit Beer
|
2200 Litres |
1.044 |
1.008 |
4.77 |
1.58 |
4.18 °L
|
86 |
0 |
|
|
|
| Boil
Size: 2312.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: dextrose |
Priming Amount: 11009.8 g |
Creation
Date: 7/7/2025 8:14 AM |
| Notes: |
|
|
Awesome Recipe
|
Czech Premium Pale Lager
|
25 Litres |
1.05 |
1.012 |
4.9 |
39.51 |
6.35 °L
|
86 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 9:56 AM |
| Notes: |
|
|
Itsok Kolsch
|
No Profile Selected |
5 Gallons |
1.049 |
1.012 |
4.86 |
9.91 |
3.52 °L
|
86 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 62 |
Boil Gravity: 1.122 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2025 6:36 PM |
| Notes: |
|
|
Fucking Birds
|
No Profile Selected |
120 Gallons |
1.05 |
1.012 |
4.92 |
31.02 |
3 °L
|
86 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 3:39 PM |
| Notes: |
|
|
Orange Lemon Pilsner
|
American Lager
|
11 Gallons |
1.047 |
1.009 |
4.94 |
9.26 |
2.86 °L
|
86 |
0 |
|
|
|
| Boil
Size: 13.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 1:56 AM |
| Notes: Lorann Orange and Lemon oil |
|
|
Gary Maltdonald
|
No Profile Selected |
30 Litres |
1.046 |
1.009 |
4.85 |
11.53 |
6.89 °L
|
86 |
0 |
|
|
|
| Boil
Size: 35.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2025 2:34 PM |
| Notes: |
|
|
Fiore’s Summer Ale 5-23
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.009 |
4.92 |
34.27 |
3.24 °L
|
86 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2025 4:05 PM |
Notes: Used saison recycled yeast spilled a ton 4 gallon batch.
Added gypsum calcium chloride and epsom.
Bottled 6-4. Tastes fantastic so far. Bottled 30, kegged remainder. Very promising.
Silver plain cap. Very light color. |
|
|
I AM PALE ALE
|
No Profile Selected |
5.5 Gallons |
11.75 |
2.748 |
4.8 |
63.57 |
23.18 °L
|
86 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 11:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
155 Gallons |
10.947 |
2.085 |
4.7 |
0 |
12.73 °L
|
86 |
0 |
|
|
|
| Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2025 2:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
40 Litres |
1.046 |
1.009 |
4.9 |
42.29 |
5.22 °L
|
86 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2025 3:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
110 Litres |
1.044 |
1.007 |
4.91 |
25.16 |
3.05 °L
|
86 |
0 |
|
|
|
| Boil
Size: 122.51 Litres |
Boil Time: 120 |
Boil Gravity: 1.039 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 7:31 PM |
| Notes: |
|
|
|
|