Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
4.65 |
55.6% |
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
17 |
Boil at 100 °C
|
60 min |
15.86 |
44.4% |
|
18 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Citra (Pellet) 10 g Citra (Pellet) Hops |
|
4.65 |
55.6% |
|
8 g |
Magnum (Pellet) 8 g Magnum (Pellet) Hops |
|
15.86 |
44.4% |
|
18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 L |
|
|
-- |
64 °C |
30 min |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
Melbourne Brunswick East water report 2019
"Rice Lager" International Pale Lager beer recipe by HarrarLongberry. All Grain, ABV 4.79%, IBU 20.51, SRM 2.81, Fermentables: (Flaked Rice, Pilsner Malt) Hops: (Citra, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-02 04:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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