|
Kolsch
|
Kölsch
|
1 Gallons |
1.048 |
1.011 |
4.9 |
25 |
3.58 °L
|
114 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/7/2025 8:50 PM |
Notes: White Labs - German Ale/ Kölsch Yeast WLP029
Wyeast - Kölsch 2565
Fermentis - Safale - German Ale Yeast K-97
Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST
Fermentis - Safale - American Ale Yeast US-05
Imperial Yeast - G03 Dieter
Omega Yeast Labs - Kolsch II OYL-044
Wyeast - German Ale 1007
Wyeast - Kölsch II 2575
Fermentis - Saflager - German Lager Yeast W-34/70 |
|
|
English Best Bitter
|
Ordinary Bitter
|
24 Litres |
1.051 |
1.013 |
4.93 |
24.76 |
16.11 °L
|
114 |
0 |
|
|
|
| Boil
Size: 29.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 30 |
Creation
Date: 1/12/2026 4:20 PM |
| Notes: Yeastflow- queen of hearts |
|
|
Merlestone Squish
|
Munich Dunkel
|
440 Litres |
1.049 |
1.012 |
4.87 |
26.81 |
13.59 °L
|
114 |
0 |
|
|
|
| Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2025 1:39 PM |
| Notes: |
|
|
Pilsner (Fall 2025)
|
German Pils
|
5.5 Gallons |
1.047 |
1.009 |
5.02 |
30.26 |
3.25 °L
|
114 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 9:43 PM |
| Notes: |
|
|
R7-2 Dark Rye
|
Roggenbier (German Rye Beer)
|
280 Litres |
1.048 |
1.01 |
5.02 |
16.89 |
20.42 °L
|
114 |
0 |
|
|
|
| Boil
Size: 288.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 4:10 AM |
| Notes: |
|
|
Weizenbier
|
Weissbier
|
5 Gallons |
1.044 |
1.006 |
5 |
16.69 |
3.16 °L
|
114 |
1 |
|
|
Author:
|
|
Stargrog
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2025 8:41 PM |
| Notes: |
|
|
Lime Tree Lager
|
Light American Lager
|
5.5 Gallons |
1.043 |
1.007 |
4.8 |
9.03 |
2.59 °L
|
114 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.0 oz. |
Creation
Date: 9/1/2025 2:04 AM |
Notes: Description from Northern Brewer:
Lime Tree Lager is the perfect beer for enjoying outside on a warm summer day, or for bringing back memories of warm
days during cold and dark winter evenings. A simple malt base of barley and rice paired with a modest addition of classic
German Hallertau hops become the stage for the natural lime to shine. Bright, clean and absolutely refreshing, Lime Tree
Lager pairs perfectly with pools, friends, and classic American barbeque fare.
O.G.: 1.041, READY in 8 WEEKS
Suggested fermentation schedule:
2 weeks primary
4 weeks secondary
2 weeks bottle conditioning
MASH SCHEDULE: SINGLE INFUSION:
Sacch' Rest: 152° F for 60 minutes
Mashout: 170° F for 10 minutes (optional)
BOIL ADDITIONS & TIMES:
1 oz. Hallertau hops - 30 minutes
YEAST:
DRY YEAST (default): Fermentis Saflager W-34/70 (optimum temperature: 53° F - 59° F)
LIQUID YEAST OPTION:
Omega Yeast OYL-106 German Lager I (optimum temperature: 45° F - 68° F)
Imperial Yeast L13 Global (optimum temperature: 46° F - 56° F)
BOTTLING:
Add 18g crystallized lime w/ priming sugar mixture. |
|
|
Fall Tasty
|
American Pale Ale
|
11 Gallons |
1.045 |
1.008 |
4.85 |
52 |
5.95 °L
|
114 |
0 |
|
|
|
| Boil
Size: 13.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2025 11:43 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
20 Litres |
1.046 |
1.009 |
4.81 |
22.27 |
3.54 °L
|
114 |
0 |
|
|
|
| Boil
Size: 24.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2025 4:14 AM |
| Notes: |
|
|
Cashmere Kolsch With Alt
|
No Profile Selected |
310 Gallons |
12.45 |
3.212 |
4.95 |
0 |
6.6 °L
|
114 |
0 |
|
|
|
| Boil
Size: 340 Gallons |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2025 10:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
16 Litres |
12.096 |
3.117 |
4.8 |
0 |
3.46 °L
|
114 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 6.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2024 6:39 PM |
| Notes: |
|
|
Hoppy Little Bonsai
|
International Pale Lager
|
550 Gallons |
1.043 |
1.005 |
5.05 |
3.74 |
2.49 °L
|
114 |
0 |
|
|
|
| Boil
Size: 552.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 5:49 PM |
| Notes: |
|
|
1
|
No Profile Selected |
20.8 Litres |
1.05 |
1.013 |
4.93 |
0 |
4.75 °L
|
114 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 7:53 AM |
| Notes: |
|
|
Kolsch I
|
Kölsch
|
315 Gallons |
1.049 |
1.012 |
4.82 |
21.36 |
3.57 °L
|
114 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 11:28 PM |
| Notes: |
|
|
Old Codger Pale Ale
|
No Profile Selected |
23 Litres |
1.05 |
1.012 |
5.07 |
39.79 |
5.99 °L
|
114 |
1 |
|
|
|
| Boil
Size: 29.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/11/2025 9:48 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
7 Gallons |
1.048 |
1.011 |
4.81 |
282.75 |
12.49 °L
|
114 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 4:43 PM |
| Notes: |
|
|
SITW Tortuga
|
American Pale Ale
|
1100 Litres |
1.055 |
1.016 |
5.05 |
0 |
3.86 °L
|
114 |
0 |
|
|
|
| Boil
Size: 1130.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 81 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2024 3:10 AM |
| Notes: |
|
|
Awesome Recipe
|
Schwarzbier
|
2100 Litres |
1.05 |
1.012 |
4.9 |
0 |
27.27 °L
|
114 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 90 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2024 7:47 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.052 |
1.013 |
5.14 |
0 |
3.02 °L
|
114 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2024 11:30 PM |
| Notes: |
|
|
Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.06 |
43.06 |
6.44 °L
|
114 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 2:55 AM |
| Notes: |
|
|
|
|