Priming
Method: co2
Amount: 0.3 bar
Temp: 20 °C
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"English Garden - Challenger Pale" Ordinary Bitter beer recipe by Tom. All Grain, ABV 4.53%, IBU 38.47, SRM 3.68, Fermentables: (Extra Pale Maris Otter, Torrefied Wheat) Hops: (Magnum, East Kent Golding, Challenger, First Gold)
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- Last Updated: 2025-06-08 12:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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