Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dougie Black IPA 4.6%	American IPA	25.5 Litres	1.048	1.011	4.74	79.06	16.13 °L	177	0
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 9/3/2025 11:20 AM Notes:
Sirensong	Wheatwine	500 Litres	17.052	2.879	7.71	49.84	5.92 °L	177	0
Author: PeakCartoon Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 15.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 3/1/2026 12:28 AM Notes:
Belgian Tripel 2026	Belgian Tripel	11 Gallons	1.096	1.012	11.1	19.97	5.69 °L	177	0
Author: laquebrada Boil Size: 15 Gallons Boil Time: 75 Boil Gravity: 1.077 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2026 2:09 AM Notes: Fermented at 75F for 10 days, then cold crash.
63 IPA	American IPA	51.5 Litres	1.052	1.011	5.36	46.09	10.69 °L	177	2
Author: whitters777@hotmail.com Boil Size: 55 Litres Boil Time: 50 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2026 7:13 PM Notes:
Dark Side Of The Moon	Specialty IPA: Black IPA	2.5 Gallons	1.062	1.016	6.15	55.62	32.54 °L	177	0
Author: J tha Brew-DQG Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2025 6:17 AM Notes:
BATCH 109 01JUL2026 Lime & Coriander Session Saison SB	Saison	10 Litres	1.044	1.009	4.58	26.05	4.11 °L	177	0
Author: Dred65 Boil Size: 12.95 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 3:12 AM Notes:
Roos Hunny Bop	American IPA	25 Litres	1.057	1.02	5.05	55.43	9.38 °L	177	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 7:19 PM Notes: Loosely based on Purity Brewings Bunny hop, a relatively low ABV (3.8%), high IBU (55) ale which uses rolled oats. According to the brewers website they use, El Dorado, Centennial and Citra hops. Its hazy in appearance and rather delicious. In order to balance the hops we need to create some residual sweetness, thus a relativity high mash temp and a medium attenuating yeast. Have removed the honey and rolled oats for simplicity sake.
Belgian Pale V5 2025	Belgian Pale Ale	215 Litres	1.051	1.013	5.06	26.58	9.81 °L	177	0
Author: Flysparge Boil Size: 190 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 1:47 AM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.071	1.017	7.12	63.76	31.87 °L	177	0
Author: BrettyV Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 6:32 PM Notes:
Elani SMaSH	American IPA	5 Gallons	1.052	1.012	5.18	338.74	6.66 °L	177	1
Author: fiferaustin@gmail.com Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2025 2:40 AM Notes:
Julesnik	Bière de Garde	9 Litres	1.079	1.015	8.35	17.08	22.8 °L	177	0
Author: stianchrister Boil Size: 11.04 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: sucrose Priming Amount: 51.8 g Creation Date: 8/31/2023 2:31 PM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	23 Litres	1.049	1.007	5.42	7.32	7.67 °L	177	0
Author: PointFour Boil Size: 24.99 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 10:54 AM Notes: Infuse lime zest and sliced chilli in vodka then strain into keg OG 1.046 FG 1.007
BA EXPERIMENT	Belgian Golden Strong Ale	2500 Litres	21.376	5.65	8.77	31.06	5.46 °L	177	0
Author: eoc Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 16.4 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 9:55 AM Notes:
Maniango	Specialty IPA: White IPA	25 Litres	1.06	1.012	6.41	52.47	7.08 °L	177	0
Author: Oakswing Beer Boil Size: 31.1 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 5:34 PM Notes:
Mas V IPA	Specialty IPA: New England IPA	19 Litres	1.074	1.013	7.97	169.51	9.78 °L	177	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 7:30 AM Notes:
Warrior, CTZ, Amarillo	No Profile Selected	5.5 Gallons	1.047	1.009	5.01	319.96	10.45 °L	177	0
Author: rsbishop9999 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2025 6:37 PM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.053	1.013	5.17	0	19.91 °L	177	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 7:41 PM Notes:
Session Ipa Momentos	No Profile Selected	400 Litres	1.049	1.012	4.78	0	4.11 °L	177	0
Author: congo Boil Size: 417 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 12:01 AM Notes:
Belgian Pale	Belgian Pale Ale	10.5 Gallons	1.054	1.013	5.3	27.05	13.38 °L	177	0
Author: Ua Boil Size: 12.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 7:54 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.053	1.012	5.4	49.61	16.35 °L	177	0
Author: Boil Size: 2.88 Gallons Boil Time: 15 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 2:10 AM Notes:
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