|
TYMFW
|
American Lager
|
40 Gallons |
1.047 |
1.007 |
5.21 |
37.02 |
5.48 °L
|
127 |
0 |
|
|
Author:
|
|
fathenbrewing
|
|
| Boil
Size: 48.19 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 5:52 PM |
| Notes: |
|
|
Dry Irish Stout
|
Irish Stout
|
11 Gallons |
1.054 |
1.013 |
5.36 |
40.03 |
38.68 °L
|
127 |
0 |
|
|
|
| Boil
Size: 14.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 7.72 psi |
Creation
Date: 9/27/2025 1:23 AM |
| Notes: |
|
|
Linzer Cookie Brown
|
British Brown Ale
|
10.5 Gallons |
1.054 |
1.015 |
5.11 |
21.8 |
19.48 °L
|
127 |
0 |
|
|
|
| Boil
Size: 12.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2025 11:53 PM |
| Notes: Add 15-20min "hop-stand" for boil adjuncts |
|
|
Heff
|
Weissbier
|
1 Gallons |
1.05 |
1.01 |
5.13 |
10.7 |
4.58 °L
|
127 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/15/2025 11:13 PM |
Notes: Fermentis - Safbrew - Wheat Beer Yeast WB-06
Wyeast - Weihenstephan Weizen 3068
White Labs - Hefeweizen Ale Yeast WLP300
Mangrove Jack - Bavarian Wheat Yeast M20
Fermentis - Safale-WB06
Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST
Fermentis - Safale - American Ale Yeast US-05
White Labs - Hefeweizen IV Ale Yeast WLP380
Danstar - Munich Classic Wheat Beer Yeast
Wyeast - Bavarian Wheat 3056 |
|
|
Pilsner Open Act
|
German Pilsner (Pils)
|
5.5 Gallons |
1.052 |
1.011 |
5.39 |
49.9589 |
3.81 °L
|
127 |
3 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/17/2025 10:02 PM |
| Notes: |
|
|
アンバー
|
American Amber Ale
|
600 Litres |
1.052 |
1.013 |
5.23 |
31.47 |
12.82 °L
|
127 |
0 |
|
|
|
| Boil
Size: 612.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 5/10/2025 8:31 PM |
| Notes: |
|
|
Californian Condensation
|
California Common
|
20 Litres |
1.05 |
1.01 |
5.33 |
34.75 |
11.35 °L
|
127 |
0 |
|
|
|
| Boil
Size: 25.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 11:22 AM |
| Notes: |
|
|
Boten
|
American Pale Ale
|
10 Litres |
1.05 |
1.01 |
5.32 |
46.59 |
5.6 °L
|
127 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 10:27 AM |
| Notes: |
|
|
Koln
|
Kölsch
|
6 Gallons |
1.053 |
1.012 |
5.41 |
21.84 |
4.17 °L
|
127 |
0 |
|
|
|
| Boil
Size: 8.01 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 6:32 PM |
| Notes: |
|
|
Zebra Test
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.11 |
0 |
5.57 °L
|
127 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 12:12 AM |
| Notes: |
|
|
Original 2017 Hoppy Pilsner
|
Classic American Pilsner
|
7 Gallons |
1.052 |
1.013 |
5.13 |
45.66 |
3.7 °L
|
127 |
0 |
|
|
|
| Boil
Size: 8.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2023 7:02 PM |
| Notes: |
|
|
Anchor Clone #4
|
California Common
|
6 Gallons |
1.053 |
1.013 |
5.24 |
46.31 |
13.6 °L
|
127 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2025 6:43 PM |
| Notes: |
|
|
074 Hopped Lager
|
American Lager
|
2200 Litres |
12.906 |
3.333 |
5.14 |
29.71 |
4.68 °L
|
127 |
0 |
|
|
Author:
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Odd Company Brewing
|
|
| Boil
Size: 2350 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 1:58 PM |
| Notes: |
|
|
West Coast Pale
|
No Profile Selected |
500 Gallons |
12.274 |
2.626 |
5.15 |
25.48 |
3.71 °L
|
127 |
0 |
|
|
|
| Boil
Size: 555.8 Gallons |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2024 10:41 PM |
| Notes: |
|
|
Zigon Ale
|
American IPA
|
21 Litres |
1.051 |
1.011 |
5.27 |
41.54 |
6.26 °L
|
127 |
0 |
|
|
|
| Boil
Size: 26.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.04 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 2:15 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
22 Litres |
1.05 |
1.01 |
5.22 |
23.71 |
3.02 °L
|
127 |
0 |
|
|
|
| Boil
Size: 27.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 122.2 g |
Creation
Date: 9/27/2024 5:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
4.01 °L
|
127 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 12:01 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.048 |
1.009 |
5.09 |
31.75 |
6.16 °L
|
127 |
0 |
|
|
|
| Boil
Size: 17.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 103 g |
Creation
Date: 3/22/2024 1:25 AM |
| Notes: |
|
|
Saaz Hazy
|
No Profile Selected |
5 Gallons |
1.048 |
1.008 |
5.3 |
28.67 |
3.63 °L
|
127 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 3:37 PM |
Notes: 1.045 @ 110f
whirlpool 170f-154f 27 mins
lalbrew verdant |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.14 |
17.36 |
3.45 °L
|
127 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 6:58 PM |
| Notes: |
|
|
|
|