Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DDalki(Kor)	Fruit Beer	22 Litres	1.052	1.012	5.16	18.69	6.83 °L	109	0
Author: NiagaraMark Boil Size: 24.9 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2025 6:16 AM Notes:
Black Lager	Schwarzbier	16.5 Gallons	1.05	1.012	5.03	21.76	7.96 °L	109	1
Author: Angry Koala Boil Size: 17.94 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2025 11:20 PM Notes:
UFO Clone	Weissbier	5 Gallons	1.044	1.006	5.09	15.15	3.8 °L	109	1
Author: mtnjim71 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2025 2:01 AM Notes:
Hefeweizen	Weissbier	15.5 Gallons	1.051	1.012	5.15	11.56	4.68 °L	109	0
Author: DanielB6766 Boil Size: 19.06 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2025 1:07 AM Notes:
Flying Colors	American Pale Ale	530 Gallons	12.137	2.596	5.09	26.58	3.71 °L	109	0
Author: conwolf Boil Size: 594.2 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 5:45 PM Notes:
Lawnmower Summer	Blonde Ale	12 Gallons	1.047	1.008	5.11	15.62	3.05 °L	109	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 2:23 PM Notes:
Graduation Kölsch	Kölsch	20 Litres	1.05	1.011	5.03	30.46	3.48 °L	109	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 11:32 AM Notes:
Northern German Pilsener (Jever-inspired)	German Pils	19 Litres	11.53	2.236	4.94	40.54	3.04 °L	109	0
Author: Boil Size: 27.73 Litres Boil Time: 90 Boil Gravity: 8 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 5/15/2025 12:52 AM Notes: adjust pH to 5,1 at the end of boil. if you're an "ichiban shibori" believer (or want to save time and water) don't sparge, but it's a 40+ IBU beer so... fwiw the sparge water temp doesn't matter. it's recommended to condition yeast in separate unhopped wort and then pitch that liquid yeast. zinc is important for yeast, 5mg in a solution for in the fermenter would suffice. cold-condition near zero for 3-4 weeks. also yes lactic acid isn't reinheitsgebot compliant. updated sep 2025
PEPPER BEER	No Profile Selected	5.5 Gallons	1.049	1.009	5.17	74.67	4.1 °L	109	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 4:51 PM Notes: 5/13/25 brew 4 jalepeno 4 serranos sliced 40 min 5/30 keg with 6 sliced jalepeno
NOUS NOUS, Canadian Mapale Ale	British Golden Ale	2500 Litres	1.052	1.012	5.22	0	8.52 °L	109	0
Author: arrkev Boil Size: 2550 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 7:41 PM Notes:
Milk Stout Test	Sweet Stout	2 Gallons	1.052	1.014	5.07	20.06	42.28 °L	109	0
Author: cgathright133 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 3:03 PM Notes:
Cover Stout	Brown Porter	25 Litres	1.052	1.013	5.16	0	36.39 °L	109	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 9:22 PM Notes:
Jibboo	No Profile Selected	62 Gallons	1.051	1.013	5.05	53.43	6.47 °L	109	0
Author: Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 6:36 PM Notes:
Easy Kolsch	Kölsch	5.5 Gallons	1.045	1.008	4.94	21.83	3.73 °L	109	0
Author: Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 3/7/2025 1:35 AM Notes:
No 1 Smash	No Profile Selected	5.5 Gallons	1.047	1.009	5.01	138.74	3.37 °L	109	0
Author: Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 Creation Date: 2/15/2025 12:39 PM Notes:
Bavarian Hefeweizen, 241124	Weissbier	21 Litres	1.049	1.011	4.99	14.24	3.4 °L	109	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 11:00 AM Notes:
Awesome Recipe	American Pale Ale	60 Litres	1.051	1.012	5.05	21.15	6.09 °L	109	0
Author: Boil Size: 66.43 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 12:58 PM Notes:
New Phlow	No Profile Selected	155 Gallons	12.472	3.217	4.96	15.48	3 °L	109	0
Author: Homebrewkitchen Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 90 Mash Thickness: 1.49 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 5:57 PM Notes:
Patersbier	No Profile Selected	5.5 Gallons	1.049	1.011	5.06	0	3 °L	109	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 2:20 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.05	1.01	5.2	35.2	15.84 °L	109	0
Author: Boil Size: 31.02 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 25 Creation Date: 4/3/2024 8:52 PM Notes:
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