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"Midwestern Salad" 10gal Small Batch Midwest IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10.2 gallons (fermentor volume)
Pre Boil Size: 12.73 gallons
Post Boil Size: 10.7 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Genus Brewing & Supply
Hop Utilization: 93%
Calories: 210 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Saturday July 26th 2025

Original Gravity:

1.063

Final Gravity:

1.018

ABV (alternate):

6.2%

IBU (tinseth):

71.1

SRM (morey):

13.9

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
21 lb	Canadian - Pale 2-Row21 lb Pale 2-Row	36	1.75	87.5%
1.75 lb	Munich - 60L1.75 lb Munich - 60L	33	60	7.3%
0.50 lb	German - CaraAmber0.5 lb CaraAmber	34	23	2.1%
0.50 lb	German - CaraHell0.5 lb CaraHell	34	11	2.1%
0.25 lb	German - Carafa II0.25 lb Carafa II	32	425	1%
24 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Herkules0.75 oz Herkules Hops	Pellet	18.1	Boil	60 min	22.92	4.5%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	20 min	25.97	11.9%
2 oz	Herkules2 oz Herkules Hops	Pellet	18.1	Boil	10 min	22.16	11.9%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	0 min		11.9%
2 oz	Herkules2 oz Herkules Hops	Pellet	18.1	Boil	0 min		11.9%
6 oz	CTZ6 oz CTZ Hops	Pellet	15.5	Dry Hop	0 days		35.8%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	0 days		11.9%
16.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.75 oz	Herkules (Pellet)	45.08	28.3%
4 oz	Simcoe (Pellet)	25.97	23.8%
6 oz	CTZ (Pellet) 5.9999999862754 oz CTZ (Pellet) Hops		35.8%
2 oz	Cascade (Pellet)		11.9%
16.75 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
9 gal	Strike	164 °F	152 °F	60 min
6.73 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Yeast

Lallemand - LALBREW® WINDSOR BRITISH-STYLE BEER YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	Low
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 209 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

*Most Recent Genus H²O- Winter 2024

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-07-27 16:15 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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