Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast IPA	American IPA	300 Litres	1.064	1.01	7.05	61.06	5.19 °L	135	0
Author: EMILIOPATRIMONIAL Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 2:25 AM Notes:
My First Märzen (and Pressure Ferment!)	Oktoberfest/Märzen	6.5 Gallons	1.068	1.016	6.84	28.54	7.82 °L	135	1
Author: CthulhuBrew33 Boil Size: 8.36 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: Honey Priming Amount: 8.6 oz Creation Date: 9/16/2025 11:41 PM Notes:
Holiday Spiced Winter Ale	Winter Seasonal Beer	5.5 Gallons	1.063	1.013	6.56	31.02	28.78 °L	135	0
Author: erickshun Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 7:12 PM Notes:
Cascade Cryo Black IPA	Specialty IPA: Black IPA	5.3 Gallons	1.065	1.012	6.91	59.56	31.7 °L	135	1
Author: AnokaBrewer Boil Size: 6.24 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 1:41 PM Notes: Original recipe idea was at https://www.brewersfriend.com/homebrew/recipe/view/1438938/black-ipa I scaled it down to 5.25 gallons and then rounded ingredients to the nearest half pound with the exception of the of the Chocolate Malt which was 0.14 pounds so I did 3 ounces. I also switched up the yeast from a Kveik Ale to Safale 05. I removed the water additions as well. The hops were free for participants of the Brew of Good event and entering the Alpha Kings competition. This was the same recipe as last year but a different hop this year, so the amounts changed. Last year it was Columbus Cryo at 24.5% AA and this year it is Cascade Cryo at 10.3% AA.
WDIH WHEN IPA	American IPA	31 Gallons	1.066	1.016	6.45	93.83	5.92 °L	135	0
Author: Boil Size: 33 Gallons Boil Time: 70 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 5:59 PM Notes:
OJ Blossom Braggot	Braggot	5.5 Gallons	1.066	1.013	6.91	21.15	7.76 °L	135	1
Author: TSaltz81 Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: Honey Priming Amount: 6.5 oz Creation Date: 6/20/2025 2:45 PM Notes:
Grainfather Test	Specialty IPA: New England IPA	60 Litres	1.063	1.011	6.77	53.41	5.85 °L	135	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.332 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 5/8/2025 12:15 AM Notes:
Citrus Saison	Saison	5.5 Gallons	1.064	1.013	6.74	47.58	5.18 °L	135	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 1:33 AM Notes: Mash in with 6 gal of water. Mash ranged from 148-152. Mashed for 60min. Sparged with 3/4 pot water to get to 6 gal pre boil. Boil for 60min adding hops and peel as indicated. Post boil volume was 5.5 gal with gravity 1.066.
Citrus-Honey	Saison	23.5 Litres	1.066	1.015	6.76	19.88	8.54 °L	135	0
Author: Boil Size: 29.23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 12:12 PM Notes:
Pink Elephant In The Room	Belgian Dubbel	6 Gallons	1.06	1.008	6.74	44.22	2.92 °L	135	1
Author: Darby Rose Brewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 0.998 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/14/2025 1:55 PM Notes:
NHC Porter	American Porter	3 Gallons	1.065	1.014	6.71	26.91	40.4 °L	135	0
Author: Tall_Pint_519 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 5:06 PM Notes:
Rio Blonde Ale	Blonde Ale	110 Gallons	1.066	1.016	6.46	23.32	5.74 °L	135	0
Author: Two Tracks Boil Size: 112.7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2025 5:15 PM Notes:
Awesome Recipe	American IPA	8 Litres	1.065	1.012	6.92	67.68	5.65 °L	135	0
Author: vefi Boil Size: 13.88 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 5:02 PM Notes:
Mine	American IPA	10 Litres	1.066	1.017	6.51	56.77	8.19 °L	135	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 4:42 PM Notes:
Hoppiness Is An IPA (modified)	American IPA	15 Gallons	1.066	1.016	6.45	62.52	5.94 °L	135	1
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 3:43 PM Notes:
House Money American IPA	American IPA	10 Gallons	1.062	1.012	6.47	50.25	7.48 °L	135	0
Author: briancthayer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 1:26 PM Notes:
Scarecrow Cold IPA	American IPA	2300 Litres	14.517	2.394	6.52	55.85	3.33 °L	135	0
Author: vanellus Boil Size: 2300 Litres Boil Time: 90 Boil Gravity: 14.5 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 5:32 AM Notes:
Belgian Blonde	No Profile Selected	13 Gallons	1.066	1.016	6.47	27.55	4.74 °L	135	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 2:53 PM Notes:
Tuusula IPA	American IPA	18.9 Litres	1.071	1.018	6.95	49.29	10.29 °L	135	0
Author: Boil Size: 26.11 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 105 g Creation Date: 5/5/2024 11:38 AM Notes:
Awesome Recipe	Witbier	12 Litres	1.067	1.017	6.58	0	9.51 °L	135	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 10:21 AM Notes:
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