Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red 2	Irish Red Ale	250 Litres	1.054	1.014	5.33	0	21.33 °L	137	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 1:20 PM Notes:
Barley & Grape Pinot Gris Edition	Wild Specialty Beer	4.5 Gallons	1.062	1.021	5.36	22.28	4.47 °L	137	1
Author: Pogue mahone Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 2:59 PM Notes: Actual amount of grape juice added was 2 gallons plus one mesh bag of must. Needed to enter incorrect quantities to make OG correct. Grain only gravity 1.048
Australian Sparkling Ale	Australian Sparkling Ale	1 Gallons	1.05	1.008	5.41	29.06	6.18 °L	137	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2025 1:42 AM Notes: Fermentis - Safale - American Ale Yeast US-05 Coopers Ale 27 - Ale Medium High Fermentis - Safale - English Ale Yeast S-04 White Labs - Australian Ale Yeast WLP009 Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST Danstar - Nottingham Ale Yeast Lallemand - Verdant IPA Lallemand - LALBREW® VOSS KVEIK ALE YEAST Fermentis - Saflager - German Lager Yeast W-34/70 Mangrove Jack - US West Coast Yeast M44
ESB	No Profile Selected	5.5 Gallons	1.052	1.013	5.13	44.85	15.48 °L	137	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 2:21 AM Notes:
NOUS NOUS, Canadian Mapale Ale	British Golden Ale	2500 Litres	1.052	1.012	5.22	0	8.52 °L	137	0
Author: arrkev Boil Size: 2550 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 7:41 PM Notes:
Amber Ale	No Profile Selected	5.5 Gallons	1.052	1.011	5.42	26.02	12.49 °L	137	0
Author: Alex Reyes Boil Size: 6.72 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 10:06 PM Notes:
Soda	No Profile Selected	80 Gallons	1.04	1	5.28	0	0 °L	137	0
Author: Boil Size: 80 Gallons Boil Time: 1 Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 6:00 PM Notes:
WHOlosophy Winter Warmer	No Profile Selected	5.5 Gallons	1.051	1.01	5.38	37.1	14.39 °L	137	0
Author: Shalom Brew - Greg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 6:39 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.26	23.76	24.62 °L	137	0
Author: Grant C Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:51 PM Notes:
Helles	Munich Helles	4.5 Litres	1.05	1.009	5.3	19.05	3.85 °L	137	0
Author: Armon3 Boil Size: 10.23 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 20.4 g Creation Date: 12/18/2024 12:03 PM Notes:
Awesome Recipe	Brown Porter	90 Litres	1.051	1.011	5.18	20.46	29.35 °L	137	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 11:01 AM Notes:
Test	Czech Premium Pale Lager	4 Litres	1.052	1.012	5.17	0	3.7 °L	137	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2024 9:47 AM Notes:
13° ŠTUKATÉR ALE	American Pale Ale	68 Litres	1.05	1.01	5.34	36.93	3.83 °L	137	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 349.5 g Creation Date: 11/13/2024 4:09 PM Notes:
Awesome Recipe	American Light Lager	1.5 Gallons	1.053	1.013	5.26	0	30.68 °L	137	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 2:33 PM Notes:
Farland Collab	American Stout	1092 Gallons	1.067	1.027	5.3	30.96	31.53 °L	137	0
Author: Boil Size: 1122 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2024 9:18 PM Notes:
Munich Dunkel	Munich Dunkel	5.5 Gallons	1.047	1.007	5.23	26.42	16.7 °L	137	0
Author: jstuhlman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 8:28 PM Notes:
Back In Business IPA	American IPA	50 Litres	1.053	1.013	5.26	67.69	4.88 °L	137	0
Author: Bolla Brygg Boil Size: 56.65 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2024 7:16 PM Notes:
Fallen Devil Pale Ale	No Profile Selected	5 Gallons	1.054	1.014	5.33	41.91	7.32 °L	137	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 6/30/2024 2:57 PM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.049	1.008	5.29	73.4	3.57 °L	137	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 3:15 AM Notes:
Maris Otter / Mosaic SMASH	No Profile Selected	20.8 Litres	1.051	1.012	5.22	48.74	5.54 °L	137	0
Author: Boil Size: 25.1 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 4.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 12:41 PM Notes:
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