|
Storm Surge (Wash Heights Mod)
|
Baltic Porter
|
5.5 Gallons |
1.093 |
1.018 |
9.84 |
38.79 |
32.39 °L
|
177 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 7/14/2024 12:49 PM |
| Notes: |
|
|
Orange Creamsicle Cream Ale 5 Gallon Batch
|
Cream Ale
|
5 Gallons |
1.053 |
1.009 |
5.74 |
23.47 |
4.33 °L
|
177 |
0 |
|
|
|
| Boil
Size: 9.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2025 5:05 AM |
Notes: Ferment for 2 weeks following yeast instructions, when kegging add one ounce of vanilla extract powder per 5 gallons to the keg.
https://www.olivenation.com/organic-vanilla-powder.html is an example of what vanilla extract powder is
|
|
|
Wheat 25-2
|
American Wheat Beer
|
5.5 Gallons |
1.056 |
1.014 |
5.51 |
16.8 |
3.76 °L
|
177 |
0 |
|
|
Author:
|
|
RL1234
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 88 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12 |
Creation
Date: 6/21/2025 4:00 AM |
| Notes: |
|
|
Wolfies Czech Amber Lager
|
Czech Amber Lager
|
25 Litres |
1.058 |
1.008 |
6.47 |
35.78 |
14.03 °L
|
177 |
0 |
|
|
|
| Boil
Size: 38.45 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/12/2025 2:58 AM |
Notes: Based on https://beerandbrewing.com/riverwalk-czech-amber-lager-recipe/
https://www.bjcp.org/style/2021/3/3C/czech-amber-lager/ |
|
|
Mexican Lager W Tettnang & Saaz
|
International Pale Lager
|
25 Litres |
1.042 |
1.007 |
4.61 |
20.59 |
3.15 °L
|
177 |
0 |
|
|
|
| Boil
Size: 29.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 6:53 AM |
Notes: Original: https://www.brewersfriend.com/homebrew/recipe/view/1275525/mexican-light-lager
|
|
|
I Got A Big Bag Of Motueka (NZ Pils Style)
|
German Pils
|
5.5 Gallons |
1.059 |
1.011 |
6.25 |
36.2 |
3.96 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2025 7:05 PM |
| Notes: |
|
|
Red Ale/ Lager
|
International Amber Lager
|
11 Gallons |
1.047 |
1.008 |
5.1 |
31.92 |
14.37 °L
|
177 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2024 7:36 PM |
Notes: 10 gallon split batch between 34/70 and s-05
The s-05 will get a whirlpool addition of something like crystal or simcoe or citra
started with 16g distilled
mashed temp was at 147
ended mash with 14.75 gals
1.047 og
|
|
|
Czech Plzen
|
Czech Premium Pale Lager
|
110 Litres |
1.047 |
1.011 |
4.76 |
19.22 |
4.32 °L
|
177 |
0 |
|
|
|
| Boil
Size: 107.9 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2024 12:52 AM |
| Notes: |
|
|
Belgian Dubbel II
|
Belgian Dubbel
|
20 Litres |
1.066 |
1.007 |
7.69 |
16.59 |
49.53 °L
|
177 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 7:43 PM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
465 Gallons |
1.054 |
1.013 |
5.29 |
15.57 |
25.41 °L
|
177 |
0 |
|
|
Author:
|
|
Natalie Iseli-Smith
|
|
| Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 2:27 PM |
| Notes: |
|
|
Vienna Würstl
|
Vienna Lager
|
5.5 Gallons |
1.051 |
1.009 |
5.59 |
27.34 |
10.88 °L
|
177 |
1 |
|
|
|
| Boil
Size: 7.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2021 10:35 AM |
| Notes: |
|
|
Oktoberfest 2024
|
Märzen
|
11 Gallons |
1.062 |
1.016 |
6.11 |
19.86 |
8.61 °L
|
177 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 3:26 PM |
| Notes: |
|
|
Dunkle
|
Munich Dunkel
|
5.5 Gallons |
1.057 |
1.008 |
6.39 |
24.58 |
14.57 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 2:33 AM |
| Notes: |
|
|
Prop Mash
|
International Pale Lager
|
19 Litres |
1.044 |
1.011 |
4.41 |
36.02 |
3.22 °L
|
177 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 1:54 PM |
| Notes: |
|
|
Lager
|
Munich Helles
|
23 Litres |
1.049 |
1.012 |
4.85 |
0 |
4.56 °L
|
177 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 6:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Common Cider
|
25 Litres |
1.004 |
1.001 |
0.37 |
0 |
3.19 °L
|
177 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1kg |
Creation
Date: 11/14/2023 7:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Semi-Sweet Mead
|
20 Litres |
1.073 |
1.018 |
7.19 |
0 |
3.98 °L
|
177 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 11:36 PM |
| Notes: |
|
|
Adirondack Shine
|
Märzen
|
4.25 Gallons |
1.084 |
1.014 |
9.24 |
0 |
25.43 °L
|
177 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2023 5:36 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
300 Litres |
1.046 |
1.011 |
4.66 |
33.81 |
3.48 °L
|
177 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2023 5:57 PM |
| Notes: |
|
|
Moctoberfest
|
Märzen
|
5 Gallons |
1.046 |
1.011 |
4.48 |
0 |
11.89 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2022 6:20 PM |
| Notes: |
|
|
|
|