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Rye IPA (Final)
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Specialty IPA: Rye IPA
|
20 Litres |
1.061 |
1.014 |
6.29 |
24.66 |
8.34 °L
|
161 |
0 |
|
|
|
| Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 1:17 PM |
| Notes: |
|
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Narvin's Juiciest
|
Specialty IPA: New England IPA
|
6 Gallons |
1.064 |
1.015 |
6.41 |
75.36 |
4.53 °L
|
161 |
0 |
|
|
|
| Boil
Size: 6.35 Gallons |
Boil Time: 70 |
Boil Gravity: 1.06 |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.79 psi |
Creation
Date: 7/20/2025 2:54 PM |
| Notes: |
|
|
Express Yo'self
|
Saison
|
20 Litres |
1.051 |
1.005 |
6.15 |
35.74 |
7.77 °L
|
161 |
0 |
|
|
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| Boil
Size: 24.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 3:23 PM |
| Notes: |
|
|
Oat Version
|
Sweet Stout
|
14 Litres |
1.07 |
1.023 |
6.13 |
50.41 |
47.48 °L
|
161 |
1 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 78.8 g |
Creation
Date: 3/16/2025 5:18 AM |
Notes: mashing loss : about 5.92L
boiling loss : about 7L
amount of sugar for each bottle : 3.7 |
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2025 Fest Sour
|
No Profile Selected |
3 Gallons |
1.067 |
1.015 |
6.8 |
15.46 |
4.38 °L
|
161 |
0 |
|
|
|
| Boil
Size: 3.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 7:06 AM |
| Notes: |
|
|
Mole-Asses Stout
|
Foreign Extra Stout
|
5.5 Gallons |
1.062 |
1.012 |
6.58 |
27.15 |
46.88 °L
|
161 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 2.3 oz |
Creation
Date: 1/12/2025 3:31 PM |
Notes: 1.5 l yeast starter
Mangrove Jack's Hopphead Ale Yeast M66 enhances aromatics and esters, perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and flavor from late hop and fruit additions.
Foreign Extra Stout Tropical type has a smoother roast character with a high level of fruit esters. Mangrove Jack's yeast should work fine.
5 oz priming sugar for 5 gallons of beer. Bottle 1/2 and keg 1/2
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Tropical Spring
|
Maibock/Helles Bock
|
20.8 Litres |
1.058 |
1.01 |
6.33 |
18.28 |
7.84 °L
|
161 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 12:13 PM |
| Notes: |
|
|
SQ Test NEIPA
|
Specialty IPA: New England IPA
|
70 Litres |
1.068 |
1.022 |
6.12 |
17.11 |
4.53 °L
|
161 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: N/A |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 2:31 PM |
| Notes: Use dip hopping for whirlpool additions |
|
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Death By Chocolate
|
Sweet Stout
|
5 Gallons |
1.068 |
1.017 |
6.65 |
41.42 |
27.92 °L
|
161 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 12:28 PM |
| Notes: |
|
|
IPONA
|
No Profile Selected |
100 Litres |
1.058 |
1.011 |
6.17 |
45.02 |
5.97 °L
|
161 |
0 |
|
|
|
| Boil
Size: 105.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2024 7:14 AM |
| Notes: |
|
|
Wet Dreams
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.015 |
6.18 |
40.81 |
5.75 °L
|
161 |
0 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/29/2021 7:37 PM |
| Notes: |
|
|
Lemondrop Saison
|
Saison
|
5.5 Gallons |
1.058 |
1.012 |
6.13 |
20.44 |
6.63 °L
|
161 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 12:35 PM |
| Notes: |
|
|
Fresh Squeezed IPA Clone
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.016 |
6.15 |
74.93 |
8.67 °L
|
161 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2024 9:00 PM |
| Notes: |
|
|
NZ NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.06 |
1.011 |
6.41 |
47.42 |
4.91 °L
|
161 |
1 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2024 11:04 AM |
| Notes: |
|
|
CITRA SAISON
|
Saison
|
20 Litres |
1.062 |
1.012 |
6.58 |
28.22 |
4.95 °L
|
161 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 2:04 PM |
Notes:
청징제 보일링 끝나기 전 10분
영양제 보일링 끝나기 전 5분
코리앤더는 보일링 끝나고 10분 |
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|
Awesome Recipe
|
Maibock/Helles Bock
|
1150 Litres |
1.063 |
1.015 |
6.4 |
13.97 |
6.17 °L
|
161 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 11:44 AM |
| Notes: |
|
|
Single Hop
|
No Profile Selected |
20 Litres |
1.059 |
1.011 |
6.29 |
43.64 |
5.13 °L
|
161 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 8:14 AM |
| Notes: |
|
|
Pale Ale
|
No Profile Selected |
6.5 Gallons |
1.068 |
1.017 |
6.65 |
26.16 |
5.71 °L
|
161 |
0 |
|
|
|
| Boil
Size: 8.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2023 7:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.067 |
1.017 |
6.58 |
20.17 |
4.61 °L
|
161 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2023 1:11 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
10 Gallons |
1.069 |
1.017 |
6.83 |
65.99 |
12.88 °L
|
161 |
1 |
|
|
|
| Boil
Size: 11.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 5:48 PM |
| Notes: |
|
|
|
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